OLD FASHIONED OATMEAL BREAD
Make and share this Old Fashioned Oatmeal Bread recipe from Food.com.
Provided by Barb G.
Categories Yeast Breads
Time 3h25m
Yield 1 loaf bread
Number Of Ingredients 8
Steps:
- Bake on Sweet Bread cycle.
- Recipe is for large loaf (1. 5 lb).
- Measure all ingredients EXACTLY- close is not"good enough".
- Water temperature must be between 70 and 80 degrees.
- Load ingredients in the pan IN THE ORDER LISTED.
- Keep yeast away from liquid, Make indention in flour for yeast.
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Tom Bro
[email protected]This bread is very easy to make and it turned out great! I followed the recipe exactly and it was perfect. The bread is moist and flavorful, with a slightly chewy texture. I love the addition of raisins and walnuts, which add a nice texture and flavo
DBsha Thapa
[email protected]This bread was a bit too dense for my taste, but it still had a good flavor. I think I would try using less oatmeal next time. I also found that the bread was a bit too sweet for my liking, so I would probably reduce the amount of sugar next time as
donmademyvow
[email protected]I've made this bread several times now and it's always a hit. It's a great way to use up leftover oatmeal and it's a delicious and healthy snack or breakfast option. I love the addition of raisins and walnuts, which add a nice sweetness and crunch. I
Geofrey Aron
[email protected]This bread is very easy to make and it turned out great! I followed the recipe exactly and it was perfect. The bread is moist and flavorful, with a slightly chewy texture. I love the addition of raisins and walnuts, which add a nice texture and flavo
Derick Enriquez
[email protected]This bread was a bit too dense for my taste, but it still had a good flavor. I think I would try using less oatmeal next time. I also found that the bread was a bit too sweet for my liking, so I would probably reduce the amount of sugar next time as
Devin June Pacheco
[email protected]I've made this bread several times now and it's always a hit. It's a great way to use up leftover oatmeal and it's a delicious and healthy snack or breakfast option. I love the addition of raisins and walnuts, which add a nice sweetness and crunch. I
Eijaz Khan
[email protected]This bread is very easy to make and it turned out great! I followed the recipe exactly and it was perfect. The bread is moist and flavorful, with a slightly chewy texture. I love the addition of raisins and walnuts, which add a nice texture and flavo
Noor Ahmad
[email protected]I made this bread for breakfast this morning and it was a hit! The bread is light and fluffy, with a slightly sweet flavor. I love the addition of cinnamon and nutmeg, which gives the bread a warm and inviting flavor. I will definitely be making this
Ashiery Kays
[email protected]This bread was a bit too dense for my taste, but it still had a good flavor. I think I would try using less oatmeal next time. I also found that the bread was a bit too sweet for my liking, so I would probably reduce the amount of sugar next time as
Alex Brhane
[email protected]I've been looking for a good oatmeal bread recipe for a while and this one is definitely a keeper. The bread is hearty and filling, with a slightly chewy texture. I love the nutty flavor of the oats and the sweetness of the raisins. I also appreciate
regina michelle
[email protected]This oatmeal bread is a delicious and easy-to-make recipe. I followed the instructions exactly and it turned out perfectly. The bread is moist and flavorful, with a slightly sweet taste. I love the addition of raisins and walnuts, which add a nice te