This comforting dessert is a wonderful way to end any meal. As a girl, I always waited eagerly for the first heavenly bite. Today, my husband likes to top his with a scoop of ice cream. -Sandra Melnychenko, Grandview, Manitoba
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 325°. Place first four ingredients in a large saucepan; bring to a boil over medium heat, stirring constantly. Transfer to a greased 1-1/2-qt. baking dish. , Bake, covered, 45 minutes, stirring every 15 minutes. Stir in raisins and vanilla; bake, covered, until rice is tender, about 15 minutes. If desired, sprinkle with cinnamon. Serve warm or refrigerate and serve cold.
Nutrition Facts : Calories 214 calories, Fat 3g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 266mg sodium, Carbohydrate 41g carbohydrate (25g sugars, Fiber 1g fiber), Protein 6g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Deborah Tadele
[email protected]I made this rice pudding for my family last night, and they loved it! It was easy to make, and it turned out perfect. I will definitely be making this again.
Bn Sumon
[email protected]This rice pudding is delicious! I've made it several times now, and it's always a hit. I love the creamy texture and the flavor of the cinnamon and raisins. I highly recommend this recipe.
Anser Girma
[email protected]I made this rice pudding for my family last night, and they loved it! It was easy to make, and it turned out perfect. I will definitely be making this again.
Yasrab Raja
[email protected]This rice pudding is delicious! I've made it several times now, and it's always a hit. I love the creamy texture and the flavor of the cinnamon and raisins. I highly recommend this recipe.
Kaylum Riddell
[email protected]I made this rice pudding for my family last night, and they loved it! It was easy to make, and it turned out perfect. I will definitely be making this again.
NELIA ADRIANO
[email protected]This rice pudding is delicious! I've made it several times now, and it's always a hit. I love the creamy texture and the flavor of the cinnamon and raisins. I highly recommend this recipe.
OLADIPUPO ADENIKE
[email protected]I made this rice pudding for my family last night, and they loved it! It was easy to make, and it turned out perfect. I will definitely be making this again.
Ruma Akther
[email protected]This rice pudding is delicious! I've made it several times now, and it's always a hit. I love the creamy texture and the flavor of the cinnamon and raisins. I highly recommend this recipe.
yugendran pather
[email protected]I made this rice pudding for my family last night, and they loved it! It was easy to make, and it turned out perfect. I will definitely be making this again.
ARK 69
[email protected]This is the best rice pudding I've ever had! It's so creamy and flavorful. I love the addition of the raisins and cinnamon. I will definitely be making this again and again.
Fishing 727
[email protected]I've been making this rice pudding for years, and it's always a favorite. It's easy to make, and it's always delicious. I usually add a little bit of nutmeg and cinnamon to the recipe, and I also like to top it with whipped cream or fruit.
Mhiz Rani
[email protected]This rice pudding is delicious! I've made it twice now, and both times it's been a hit with my family. The first time I made it, I followed the recipe exactly. The second time, I added a little bit of cinnamon and vanilla extract, and it was even bet