OLD FASHIONED STRAWBERRY PIE
This is a two crust strawberry pie that has a thick juice. Any fresh berries can be substituted.
Provided by Cindy B.
Categories Desserts Pies Fruit Pie Recipes Strawberry Pie Recipes
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Place one crust in a nine inch pie pan.
- Mix together sugar, flour, and cinnamon. Mix lightly through the berries. Pour filling into pastry lined pan, and dot fruit with butter or margarine. Cover with top crust, and cut slits in the top. Seal and flute the edges.
- Bake for 35 to 45 minutes, or until the crust is slightly browned.
Nutrition Facts : Calories 412.1 calories, Carbohydrate 62.7 g, Cholesterol 7.6 mg, Fat 17.3 g, Fiber 2.2 g, Protein 3 g, SaturatedFat 4 g, Sodium 300.7 mg, Sugar 35 g
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Newman Aban
[email protected]I used frozen strawberries and the pie still turned out great. I would definitely recommend this pie to anyone.
Nonhlanhla Sibisi
[email protected]I added a little bit of lemon zest to the filling and it really brightened up the flavor.
rabinkhan rafi
[email protected]I've made this pie several times now and it's always a favorite. The combination of strawberries and rhubarb is perfect.
EMRAAN HUSSAIN
[email protected]This was my first time making a strawberry pie and it turned out great! The instructions were easy to follow and the pie was delicious.
Jada Jones
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
KAM REY
[email protected]This pie is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Md Motaleb
[email protected]I've been making this pie for years and it's always a hit. It's the perfect dessert for any occasion.
Dilshani Rasanjali
[email protected]This is the best strawberry pie I've ever had. The filling is perfectly balanced and the crust is to die for.
Rocky Writter
[email protected]I made this pie for my family and they loved it! The crust was so flaky and the filling was delicious.
Tanatswa
[email protected]This pie is the perfect summer dessert. It's light and refreshing, and the strawberries are so flavorful.
Sachin Jadhav
[email protected]I love that this pie can be made ahead of time. It's perfect for busy weeknights.
riya jafrin
[email protected]This pie is so easy to make and it's always a crowd-pleaser.
Fahadrashid Fahadrashid
[email protected]I used frozen strawberries and the pie still turned out great. I would definitely recommend this pie to anyone.
Kenfack Genesis
[email protected]I added a little bit of lemon zest to the filling and it really brightened up the flavor.
Bozdar Khan
[email protected]I've made this pie several times now and it's always a favorite. The combination of strawberries and rhubarb is perfect.
Rakibhossin Sagor
[email protected]This was my first time making a strawberry pie and it turned out great! The instructions were easy to follow and the pie was delicious.
isuru dananjaya
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
John Bosco
[email protected]This pie was absolutely delicious! The filling was perfectly sweet and tart, and the crust was flaky and buttery. I will definitely be making this pie again.