OLD SCHOOL CHEESE PIE
My mom was a working, single mom when I was growing up. She never really had the time to make cheesecake, so this was a quick recipe to get that 'cheesecake fix' as she called it. Add any toppings that you wish.
Provided by Ringli
Categories Desserts Cakes Cheesecake Recipes
Time 2h10m
Yield 8
Number Of Ingredients 5
Steps:
- Combine cream cheese, heavy cream, sugar, and vanilla extract in a large bowl; beat with an electric mixer until smooth and creamy. Pour into graham cracker crust.
- Refrigerate until firm, about 2 hours.
Nutrition Facts : Calories 440.2 calories, Carbohydrate 24.7 g, Cholesterol 102.4 mg, Fat 35.8 g, Fiber 0.3 g, Protein 5.7 g, SaturatedFat 20.3 g, Sodium 298.8 mg, Sugar 16.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tsholofelo Mangolo
[email protected]I can't wait to try this cheese pie recipe!
Spring Cook
[email protected]This cheese pie is a great way to use up leftover cheese.
Josh Angans
[email protected]I love that this cheese pie can be made ahead of time.
Kashif Nadeem
[email protected]This cheese pie is perfect for a potluck or party.
Nma Chinweze
[email protected]I'm not sure what I did wrong, but my cheese pie turned out really runny.
Akhila Jahan
[email protected]The cheese pie was a little bland for my taste, but it was still good.
Tabishraza Raza
[email protected]I've tried many cheese pie recipes, but this one is by far the best.
paulo mighty
[email protected]This cheese pie is so easy to make and it's always a hit with my family.
Hadia shahzad
[email protected]I followed the recipe exactly but my cheese pie didn't turn out as good as the picture.
Allan Wright
[email protected]This is the best cheese pie I've ever had! The crust is flaky and the filling is rich and creamy.
Alier Chol Alier
[email protected]I love this cheese pie! It's so creamy and cheesy.
Mir Hassan Zarkoon
[email protected]The cheese pie was a bit dry, but the flavor was good.
Vanessa Peschel
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Joyunal Abedin
[email protected]I'm not a huge fan of cheese pies, but this one was surprisingly good. The crust was especially tasty.
Fhathima iMaya imaya
[email protected]The cheese pie was a little too salty for my taste, but overall it was a good recipe.
Jayden Spandiel
[email protected]This cheese pie was easy to make and so delicious. I'll definitely be making it again.
Mdjohir Vai
[email protected]I followed the recipe exactly and it turned out perfectly. The pie was cheesy, flavorful, and had the perfect amount of saltiness.
J F
[email protected]This cheese pie was a hit at our family gathering! The texture was creamy and smooth, and the crust was flaky and golden brown. Everyone raved about it.