Make and share this Old Time Hot Dish (Made Healthier) recipe from Food.com.
Provided by WI Cheesehead
Categories Healthy
Time 45m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F.
- Brown meat in an ovenproof skillet. Drain fat; rinse meat, if desired.
- To the skillet (with the meat), add onion, celery and garlic; saute, stirring occasionally, until vegetables are soft, 5 minutes or so.
- Mix in remaining ingredients, except for cracker crumbs; cover with crumbs.
- Bake for 30 minutes or until heated through.
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Shuan Gillis,Sr
[email protected]This dish is a family favorite. We make it every year for Thanksgiving.
Adebisi Adeyemi Ayisatu
[email protected]I can't wait to try this recipe. It sounds delicious.
zara isles
[email protected]This recipe is a keeper! I'll be making it again and again.
Amanda H
[email protected]I'm making this tonight! It looks so good.
Oluchi Cynthia
[email protected]Yum!
MD Ibrahim Islam Junayed
[email protected]This dish is a classic for a reason. It's simple, hearty, and delicious. I always make it when I have leftover turkey or chicken.
Khona Bauti
[email protected]I love this recipe! It's so versatile. I've made it with chicken, turkey, and even ground beef. It's always a winner.
Nataly Ayala
[email protected]This recipe was easy to follow and the dish turned out delicious. I will definitely be making it again.
Taurus Goddessdreams
[email protected]I made this dish last night and it was a hit with my family! The kids loved it and even my picky husband went back for seconds.
Sthabile Mkhize
[email protected]This recipe is a great way to use up leftover turkey or chicken. It's also a hearty and comforting dish that's perfect for a cold winter night.