OLE' CHICKEN ENCHILADA LOVERS CASSEROLE ( WW )
This is a family favorite especially when looking for a low-fat reduced calorie Mexican dish that is easy. I found it on the Web. 5 Weight Watcher points
Provided by BeverlynBama
Categories One Dish Meal
Time 30m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Combine salsa, milk, chilies, soup, cheese and chicken in saucepan.
- Heat until cheese is melted. Fill a 9x13 casserole with tortilla chips.
- Pour sauce over chips and bake in 350 degree oven until bubbly, about 20 minutes.
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Tamra
[email protected]This recipe is a keeper. I'll definitely be making it again.
Ekow Arhinful
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved it!
Marissa Bravo
[email protected]This casserole is a great way to get your kids to eat their vegetables. They'll never know they're eating corn and beans!
Makayla mccollum
[email protected]I'm not a fan of sour cream, so I omitted it from the recipe. The casserole was still delicious.
Naiz Deaf
[email protected]This recipe is a little time-consuming to make, but it's worth the effort. The casserole is so delicious and satisfying.
Khurshid Akhtar
[email protected]I added some chopped green peppers and onions to the casserole. It gave it a nice extra flavor.
Michael Moore
[email protected]This casserole is a great way to use up leftover chicken. It's also a great dish to freeze and reheat later.
Wade Cody
[email protected]I'm not a big fan of enchiladas, but this casserole was surprisingly good. The chicken was tender and the sauce was flavorful.
Silvia Baise
[email protected]This recipe is easy to follow and the end result is delicious. I would definitely recommend it to anyone looking for a tasty and easy casserole.
Armeena Khan
[email protected]I've made this recipe several times, and it's always a hit. It's my go-to dish for potlucks and parties.
BAGUMA katumba John
[email protected]I'm not sure what went wrong, but my casserole turned out nothing like the picture. It was a gooey mess.
Sharna-kay Simpson
[email protected]This casserole was a huge disappointment. The chicken was dry and tough, and the enchilada sauce was bland.
Muhumuza Ambrose
[email protected]I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Anouska Toolsee
[email protected]This casserole was a little too spicy for my taste. Next time, I'll use less chili powder.
ScRollS GaMiNG
[email protected]I made this recipe exactly as written, and it turned out great. I highly recommend it!
Naba Islam
[email protected]This casserole is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Rabby Rabby
[email protected]The chicken was moist and flavorful, and the enchilada sauce was creamy and cheesy. Yum!
MD Zeea
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.
Ayanda Lloyd
[email protected]This Ole Chicken Enchilada Lovers Casserole was a hit with my family! It was easy to make and tasted delicious. I will definitely be making it again.