OLE ! TATER TOTS CASSEROLE
Make and share this Ole ! Tater Tots Casserole recipe from Food.com.
Provided by Lorac
Categories Potato
Time 35m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375°F.
- Put frozen Tater Tots into a 1 1/2-quart shallow baking dish.
- Mix with tomatoes with oregano, spoon over the potatoes.
- In a small bowl, stir sour cream, milk, chiles and salt together.
- Spoon over top over the tomatoes.
- Sprinkle with cheese and bake 25 minutes.
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SarahRK Shah
[email protected]This casserole was a little too cheesy for my taste, but my kids loved it.
Whit Goold Free Fire
[email protected]I've never had tater tot casserole before, but this recipe was delicious! I'll definitely be making it again.
James Ezeugwu
[email protected]This casserole was easy to make, but it didn't turn out very well. The tater tots were soggy and the cheese sauce was too runny.
Dadayli 39
[email protected]I'm not a big fan of tater tots, but I loved this casserole. The cheese sauce was so creamy and flavorful, and the tater tots were perfectly crispy.
Its_ Bunnyplayz
[email protected]This is a great recipe for a potluck or a crowd. It's easy to make ahead of time and it always gets rave reviews.
Abiya yagoub22
[email protected]I thought the cheese sauce was a little too thick, but overall this casserole was very good. I would definitely make it again.
Erin gamer
[email protected]This casserole was a little bland for my taste.
Jagdesh Kumar
[email protected]I've made this casserole several times, and it's always a success. I love that I can use frozen tater tots, which makes it a quick and easy meal.
Bukati bomboy
[email protected]This is the perfect comfort food. It's easy to make, and it's always a crowd-pleaser.
Salman Sajid
[email protected]This casserole was a hit with my family! The tater tots were crispy on the outside and fluffy on the inside, and the cheese sauce was creamy and flavorful. I added some cooked ground beef to the casserole, and it turned out even more hearty.