Provided by Food Network
Time 18m
Yield 1 serving
Number Of Ingredients 6
Steps:
- In a skillet over medium-high heat, cook the burger to desired doneness, 10 to 15 minutes for medium to well-done.
- Place the burger on the bun and top with olive topping.
- Mix the cream cheese with the olives and olive juice.
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It's Ismail Ahmed
[email protected]I've made these burgers several times now and they're always a hit! They're a great way to change up the usual burger routine.
Feisal Ziizow
[email protected]These burgers are so juicy and flavorful! I highly recommend them.
Melissa Beltrand
[email protected]I made these burgers for my family and they loved them! It's a great recipe for a quick and easy weeknight meal.
Mark Bauer
[email protected]These burgers were a little dry for my taste. I think I'll add some more mayonnaise next time.
Eseta Yanuyanulala
[email protected]I'll definitely be making these burgers again. They're so easy to make and they taste amazing!
Nadeem Bashir
[email protected]I'm not a huge fan of olives, but I really enjoyed these burgers. The feta and bacon balanced out the olive flavor perfectly.
azmat jan
[email protected]These burgers were a hit at my last cookout! Everyone raved about the flavor.
Paullie Alish
[email protected]I love the idea of using olives and feta in a burger. It's a unique and delicious combination.
Afjal S
[email protected]The recipe was easy to follow and the burgers turned out great! I would definitely make them again.
lalith samarasinha
[email protected]This burger was a little too salty for my taste. I think I'll use less feta next time.
Man
[email protected]I made this burger for a party and everyone loved it! It was a great way to change up the usual burger routine.
Christian Thomson
[email protected]I followed the recipe exactly and it turned out perfect! The burgers were cooked evenly and the flavors were well-balanced.
Andiswa Sabela
[email protected]This burger was so juicy and flavorful! The olives and feta really made it stand out from other burgers I've had.
GAMING Atik
[email protected]I love the combination of flavors in this burger! The olives and feta give it a nice tangy and salty flavor, while the beef and bacon add a savory and smoky flavor.