OLIVE GARDEN BRUSCHETTA AL POMODORO
Make and share this Olive Garden Bruschetta Al Pomodoro recipe from Food.com.
Provided by Member 610488
Categories Vegetable
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix chopped tomatoes, basil, garlic and oil. Allow to marinate for 30 minutes in refrigerator.
- When ready to serve, grill or toast bread to light brown consistency and top with tomato mixture.
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Peter John Henry
[email protected]Will definitely make again!
Ikbal Ikbal
[email protected]Delicious!
Pro cash
[email protected]I made this recipe for a party last weekend, and it was a huge success! Everyone loved it, and I got so many compliments. I'll definitely be making it again.
Lizz Moraa
[email protected]This bruschetta is so good! The tomatoes are so fresh and flavorful, and the bread is perfectly toasted. I love the addition of the balsamic vinegar, which adds a nice touch of sweetness.
Refilwe Maila
[email protected]I've made this recipe several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love the combination of the fresh tomatoes, basil, and garlic.
Hassan Santos
[email protected]This is the perfect appetizer for any party or gathering. It's easy to make, and it's always a crowd-pleaser. I love the combination of the fresh tomatoes, basil, and garlic.
todobakudeku child
[email protected]I made this recipe for a party last weekend, and it was a huge success! Everyone loved it, and I got so many compliments. I'll definitely be making it again.
Bikash ghimire
[email protected]This bruschetta is so good! The tomatoes are so fresh and flavorful, and the bread is perfectly toasted. I love the addition of the balsamic vinegar, which adds a nice touch of sweetness.
Md jummon Rohomat
[email protected]I've made this recipe several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love the combination of the fresh tomatoes, basil, and garlic.
Kavishka Kavimal
[email protected]This is the perfect appetizer for any party or gathering. It's easy to make, and it's always a crowd-pleaser. I love the combination of the fresh tomatoes, basil, and garlic.
Ahmed Abh
[email protected]I made this recipe for a potluck last week, and it was a huge success! Everyone loved it, and I got so many compliments. I'll definitely be making it again.
Md. aslam
[email protected]This bruschetta is so good! The tomatoes are so fresh and flavorful, and the bread is perfectly toasted. I love the addition of the Parmesan cheese, which adds a nice salty touch.
Mitch Kimelman
[email protected]I've made this recipe several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love the combination of the fresh tomatoes, basil, and garlic.
Mark Juma
[email protected]This is the best bruschetta recipe I've ever tried. The tomatoes are perfectly roasted, and the bread is crispy and flavorful. I love the addition of the balsamic vinegar, which adds a nice touch of sweetness.
Markayla Miles
[email protected]I made this recipe for a party last weekend, and it was a huge success! Everyone loved it, and I got so many compliments. I'll definitely be making it again.
Joshua_24_15
[email protected]This bruschetta is amazing! The tomatoes are so fresh and flavorful, and the bread is perfectly toasted. I love the addition of the basil and garlic, which really take this dish to the next level.
Adeeb Ali
[email protected]I love this recipe! It's so simple, but the flavors are so complex and delicious. I've made it a few times now, and it's always a hit with my guests.
Rohit Sundas
[email protected]This bruschetta recipe is a keeper! The flavors are amazing, and it's so easy to make. I've made it several times now, and it's always a hit with my friends and family.