ONE BOWL HUMMINGBIRD CAKE
Make and share this One Bowl Hummingbird Cake recipe from Food.com.
Provided by katew
Categories Dessert
Time 50m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 160 degrees.
- Combine first 6 ingredients in bowl.
- Stir in eggs and oil.
- Add crushed pineapple with its juice and bananas.
- Pour into 2 buttered and floured 20cm cake tins.
- Bake for 40 minutes or until cooked.
- Cool in tins for 10 mins the cool on rack.
- Frost and fill if desired - cream cheese frosting works well here.
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Gwendolyn Coursey
[email protected]This cake was a bit too sweet for me, but I think that's just a personal preference.
MALIK KURRAM
[email protected]I love the cream cheese frosting on this cake. It's the perfect complement to the sweet cake.
Xzavion Moorer
[email protected]This cake was a little too dry for my taste, but the flavor was good.
Francis Ondiko
[email protected]I've never had hummingbird cake before, but I'm glad I tried this recipe. It was so moist and flavorful.
Hayden Driemeyer
[email protected]I'm not a baker, but this recipe was easy to follow and my cake turned out great. I'll definitely be making it again.
Jubayed Ahmed
[email protected]This cake was a lot of work, but it was definitely worth it. It was the perfect cake for my daughter's birthday party.
Success johnson
[email protected]I'm not sure what went wrong, but my cake didn't turn out as moist as I expected. It was still good, but not great.
Geekor Geekpalm
[email protected]I had some trouble finding all of the ingredients for this cake, but it was worth it in the end. It was so delicious!
CHUKWUKA CHIOMA
[email protected]This cake was a little too sweet for my taste, but I think that's just a personal preference. Overall, it was a good cake.
Qamar Imtiaz
[email protected]I'm not a big fan of hummingbird cake, but this recipe changed my mind. It was so moist and flavorful.
Faropich
[email protected]Delicious!
Phool Khan
[email protected]This is my go-to recipe for hummingbird cake. It's always a hit with my friends and family.
Danny Jarquin
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's moist and flavorful, and the cream cheese frosting is the perfect finishing touch.
kalleb
[email protected]This cake was easy to make and turned out beautifully. I followed the recipe exactly and it came out perfect. My family loved it!
Birungi Duncan
[email protected]I love the unique flavor of this cake. The bananas, pineapple, and pecans all come together perfectly. It's a great cake for any occasion.
Raven queen
[email protected]This hummingbird cake was a hit at my party! It was moist, flavorful, and had the perfect amount of sweetness. I'll definitely be making it again.