You can use any kind of meat to make these dead-simple scaloppine - veal, turkey, chicken, pork, even beef if you can find pieces thin enough. Cook them quickly in butter over high heat, then turn those buttery pan drippings into your sauce, seasoning it with garlic and a squeeze of lemon or lime. This needs no further embellishment. But a handful of capers, sliced olives, chopped fresh herbs or toasted sliced almonds warmed in the butter at the last minute wouldn't do any harm, either.
Provided by Melissa Clark
Categories main course
Time 10m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Season cutlets with salt and pepper. Melt butter in a large skillet over high heat. Add cutlets and cook quickly, about 1 minute per side. Transfer cutlets to a plate.
- Return skillet to low heat. Add garlic and cook, swirling the pan, until you can smell it. Squeeze in the lemon or lime juice and season with salt and pepper. Spoon over cutlets and serve.
Nutrition Facts : @context http, Calories 63, UnsaturatedFat 2 grams, Carbohydrate 1 gram, Fat 4 grams, Fiber 0 grams, Protein 6 grams, SaturatedFat 2 grams, Sodium 76 milligrams, Sugar 0 grams, TransFat 0 grams
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Jannatol Mim
[email protected]This recipe is a keeper! It's easy to make and the results are amazing. The meat is so tender and juicy, and the sauce is flavorful and rich. I highly recommend this recipe.
Prakash Majakoti
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved it. The sauce was so good that we even used it to dip our bread in. I will definitely be making this again.
Thasisela Nkosi
[email protected]This recipe is a great way to use up leftover meat. I made it with leftover steak and it was delicious. The sauce is flavorful and the meat is tender. I highly recommend this recipe.
Maryam Inayat
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. The sauce is so flavorful and the meat is always tender. I highly recommend this recipe.
Aaron Hlatshwayo
[email protected]This recipe is a keeper! It's easy to make and the results are amazing. The meat is so tender and juicy, and the sauce is flavorful and rich. I highly recommend this recipe.
Tanimul Tanim
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved it. The sauce was so good that we even used it to dip our bread in. I will definitely be making this again.
Hafizullah Jokhio
[email protected]This recipe is a great way to use up leftover meat. I made it with leftover steak and it was delicious. The sauce is flavorful and the meat is tender. I highly recommend this recipe.
Momiel Organic ltd
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. The sauce is so flavorful and the meat is always tender. I highly recommend this recipe.
tully
[email protected]This recipe is a keeper! It's easy to make and the results are amazing. The meat is so tender and juicy, and the sauce is flavorful and rich. I highly recommend this recipe.
Ranasunny Ranasunny
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved it. The sauce was so good that we even used it to dip our bread in. I will definitely be making this again.
Basalaine Salim
[email protected]This recipe is a great way to use up leftover meat. I made it with leftover steak and it was delicious. The sauce is flavorful and the meat is tender. I highly recommend this recipe.
Samuel Ramirez
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. The sauce is so flavorful and the meat is always tender. I highly recommend this recipe.
Shaban akhtar
[email protected]This recipe is a keeper! It's easy to make and the results are amazing. The meat is so tender and juicy, and the sauce is flavorful and rich. I highly recommend this recipe.
Brisilda Dervishi
[email protected]I made this recipe last night and it was a hit! My family loved it. The sauce was so good that we even used it to dip our bread in. I will definitely be making this again.
Sandra Weston
[email protected]This is a great recipe! I've made it several times and it always turns out delicious. The sauce is flavorful and the meat is tender. I highly recommend this recipe.