ONE DISH BROCCOLI ROTINI
This is a wonderful one pot dish. You can use any type of pasta.
Provided by Maria Magee
Categories Main Dish Recipes Pasta
Time 30m
Yield 8
Number Of Ingredients 7
Steps:
- In a large pot, cook broccoli in boiling water until tender. Drain broccoli, but reserve cooking water.
- Reusing broccoli cooking water, cook rotini pasta until al dente. Drain and remove pasta.
- In a large pot, saute the garlic in the olive oil. Add the cooked pasta, broccoli, grated Parmesan cheese and toss together. If desired, add salt and pepper to taste.
Nutrition Facts : Calories 361.7 calories, Carbohydrate 44.9 g, Cholesterol 4.4 mg, Fat 16.4 g, Fiber 3.4 g, Protein 11 g, SaturatedFat 3 g, Sodium 98.2 mg, Sugar 2.9 g
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marcos
[email protected]I'm not sure what I did wrong, but my sauce didn't come out creamy. It was more like a thick paste.
Christopher Volkmar
[email protected]This was a great recipe! ?
Miss Akhi
[email protected]This dish was a bit too salty for my taste. I'll try using less salt next time.
Abby Haley
[email protected]I've made this dish several times and it's always a hit! My family loves it.
Jade “Ash” Lynx
[email protected]So easy and delicious! ?
James Dengu
[email protected]This recipe was a little bland for my taste. I added some extra garlic and pepper, and it was much better.
Isabel M
[email protected]I'm not a huge fan of broccoli, but this dish was surprisingly good! The sauce was creamy and flavorful, and the broccoli was cooked perfectly.
Queen Ch
[email protected]This dish was easy to make and very tasty. ?
Nicholas Breaux
[email protected]The rotini was a little overcooked for my taste, but the flavor was still good. I'll try cooking it for less time next time.
Nano ABR
[email protected]I added some chicken to this dish and it was delicious! ?
Valerie Sosa
[email protected]Followed the recipe exactly and it turned out great! ?
Amelia Hurdle
[email protected]This broccoli rotini was a hit with my family! The sauce was creamy and flavorful, and the broccoli was cooked perfectly. I will definitely be making this again.