Good, simple pork chops simmered with potatoes in a mushroom sauce.
Provided by Valkyrja
Categories Main Dish Recipes Pork Pork Chop Recipes
Time 1h5m
Yield 4
Number Of Ingredients 3
Steps:
- In a large skillet, brown pork chops with a little oil over medium-high heat. An electric skillet can also be used.
- Add potatoes and condensed soup. Do not dilute soup. Cover and cook for 45 minutes, or until potatoes and chops are fully cooked.
Nutrition Facts : Calories 402.5 calories, Carbohydrate 56.8 g, Cholesterol 36.9 mg, Fat 11 g, Fiber 3.6 g, Protein 19.6 g, SaturatedFat 3.4 g, Sodium 524.5 mg, Sugar 5.2 g
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Thando Enhle
[email protected]Overall, this is a great recipe for a quick and easy weeknight meal!
Mercy Champagne
[email protected]This dish is a little too salty for my taste. I think I'll use less salt next time.
Khalifa Rasuli
[email protected]I love the crispy crust on the pork chops. It's so flavorful.
Bhenchod bhenchod
[email protected]This dish is a great way to use up leftover pork chops. It's also a great way to get your kids to eat their vegetables.
Mercedes Riggs
[email protected]I'm a vegetarian, so I substituted the pork chops with tofu. It was delicious!
Gentle Paul
[email protected]I made this dish in my slow cooker and it turned out perfectly! I just cooked it on low for 6 hours.
Ralph Rogers
[email protected]This dish was a little too rich for my taste. I think I'll use less butter next time.
Caroline Ebhodaghe
[email protected]I'm not a fan of cream of mushroom soup, so I substituted it with cream of celery soup. It turned out great!
Rori Legese
[email protected]This casserole was a great way to get my kids to eat their vegetables. They loved the potatoes and the pork chops.
daniel liggins
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved it.
Mumtaz Baloch
[email protected]This dish was a little too bland for my taste. I think I'll add some more spices next time.
muvies 2 song
[email protected]I loved the crispy crust on the pork chops. The potatoes were also very flavorful.
Mina Gaihre
[email protected]This casserole was a great way to use up some leftover mashed potatoes. It was quick and easy to make, and it was a hit with my family.
Jordan Rook
[email protected]I followed the recipe exactly and the casserole turned out great! I will definitely be making this dish again.
Bibek Bk
[email protected]This dish was a little too salty for my taste. I think I'll use less salt next time.
Ansar Ali Gujjar
[email protected]I'm not a huge fan of pork chops, but this dish changed my mind! The pork chops were so tender and flavorful, and the potatoes were the perfect accompaniment.
Rahul Dx
[email protected]This casserole was a great way to use up some leftover pork chops. It was easy to make and the results were delicious.
Catherine Gordon
[email protected]I made this dish last night and it was so easy! I loved that I could just throw everything in one pan and let it cook. The pork chops and potatoes were cooked perfectly and the sauce was delicious.
AFGHAN ATAL
[email protected]This pork chop and potato casserole was a hit with my family! The pork chops were juicy and flavorful, and the potatoes were perfectly tender. The sauce was also delicious, and it really brought the whole dish together.