ONE-PAN SWEET CHILI SHRIMP AND VEGGIES
This one-pan shrimp and veggies recipe has everything I'm looking for in a weeknight family dinner: quick, flavorful, nutritious and all three of my kids will eat it! My oldest son loves shrimp and I thought it would work well as a sheet-pan supper. -Elisabeth Larsen, Pleasant Grove, Utah
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 400°. Place shrimp, zucchini, mushrooms and orange pepper in a greased 15x10x1-in. baking pan. Combine chili sauce, oil, lime juice and soy sauce. Pour over shrimp mixture and toss to coat., Bake until shrimp turn pink and vegetables are tender, 12-15 minutes. Sprinkle with green onions and cilantro.
Nutrition Facts : Calories 199 calories, Fat 6g fat (1g saturated fat), Cholesterol 138mg cholesterol, Sodium 483mg sodium, Carbohydrate 15g carbohydrate (11g sugars, Fiber 3g fiber), Protein 22g protein.
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Amgbari Onyimiebi
[email protected]I'm not a big fan of shrimp, but this recipe changed my mind. The shrimp was cooked perfectly and the sauce was amazing.
Ronaldo Hajong
[email protected]This recipe was a disaster! The shrimp was rubbery and the sauce was too sweet.
Md Shahabuddin
[email protected]The shrimp was a bit overcooked, but the sauce was delicious. I'll try again with a shorter cooking time.
Thisaru Predis
[email protected]I found this recipe to be a bit bland. I added some extra spices to give it more flavor.
mx raju Ahmed
[email protected]This dish was a bit too spicy for me, but my husband loved it. He said it was the best shrimp he's ever had.
Suresh Chandrakumar
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The shrimp was cooked perfectly and the sauce was amazing.
Zaibi Gee
[email protected]This recipe was easy to follow and the end result was delicious. I especially liked the combination of sweet and spicy flavors.
Niraj Tandukar
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The shrimp is always cooked perfectly and the sauce is to die for.
Victoria King
[email protected]This is one of my favorite shrimp recipes. It's so easy to make and always turns out great.
Tary Nicole
[email protected]I made this dish for a party and it was a huge success! Everyone loved the sweet and tangy sauce.
HANNINGTON RICHMAN
[email protected]This recipe was a hit with my family! The shrimp was cooked perfectly and the sauce was delicious. I will definitely be making this again.