ONE-POT BREAKFAST
It's literally... a pot of breakfast. Garnish with your favorite hot sauce, cilantro, avocado, etc.
Provided by J Steele
Categories 100+ Breakfast and Brunch Recipes Potatoes
Time 40m
Yield 10
Number Of Ingredients 9
Steps:
- Heat a large, heavy-bottomed stainless steel pot over medium heat. Cook bacon until dark brown and crispy, about 8 minutes. Add onions and bell peppers and cook until just starting to soften, about 5 minutes.
- Crack eggs into the pot; stir to break the yolks and mix eggs evenly. Heat until mostly set but still creamy, about 5 minutes. Add potatoes; toss until evenly distributed. Cook, stirring frequently and scraping the bottom, until potatoes are tender yet firm to the bite, 5 to 7 minutes. Season with salt, pepper, and garlic powder. Remove from heat and add Cheddar cheese; mix until melted.
Nutrition Facts : Calories 381.2 calories, Carbohydrate 18.4 g, Cholesterol 280.8 mg, Fat 28.1 g, Fiber 2.1 g, Protein 23.8 g, SaturatedFat 12.9 g, Sodium 1240.6 mg, Sugar 2.4 g
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Rubel Rahman
[email protected]This is a great recipe for a crowd. I made it for a brunch party and everyone loved it.
Jayla Jimenez
[email protected]I'm not a big fan of eggs, but I loved this recipe. The vegetables and cheese really balance out the flavor.
Mdsopkul Sk
[email protected]This recipe is a winner! I've made it several times now and it's always a hit with my family and friends.
Isaiah Newport
[email protected]I'm always looking for new breakfast recipes, and this one definitely hit the spot. It's a great combination of flavors and textures.
Robert Hill
[email protected]This recipe is perfect for busy mornings. It's quick and easy to make, and it's a great way to get a healthy breakfast on the table.
Thomas W Young
[email protected]I'm not a huge fan of breakfast, but this recipe changed my mind. It's so flavorful and satisfying.
Ali Amjod
[email protected]My kids loved this recipe! They said it was the best breakfast they've ever had.
Wisdom Dave
[email protected]This is now my go-to breakfast recipe. It's quick, easy, and delicious!
Roshan Jeewantha
[email protected]I love that this recipe is so versatile. I can add whatever vegetables or protein I have on hand.
Geovanni Estrada
[email protected]This recipe is a great way to start the day. It's easy to make and packed with flavor.
jaybest Songs
[email protected]I made this for breakfast this morning and it was delicious!
okeke joyce
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The flavors were amazing and my family loved it.