ONE-POT CAJUN FETTUCCINE ALFREDO PASTA RECIPE BY TASTY
Here's what you need: chicken breasts, cooked andouille sausage, olive oil, garlic, bell peppers, medium onion, milk, fettuccine pasta, parmesan cheese, fresh parsley, cayenne pepper, garlic powder, paprika, onion powder, dried oregano, dried thyme, salt, pepper
Provided by Vaughn Vreeland
Categories Dinner
Yield 6 servings
Number Of Ingredients 18
Steps:
- In a small bowl, combine all spices for the cajun seasoning and mix together. Set aside. Store any extra in an airtight container for future use.
- In a heavy bottom pot (such as a Dutch oven), heat 2 tablespoons of olive oil over medium heat.
- Add the sliced chicken and 2½ tablespoons of the prepared cajun seasoning.
- Add the andouille sausage and cook until the chicken is no longer pink, about 4-5 minutes.
- Remove the meat from the pot and add the remaining olive oil.
- Add the garlic, diced peppers and onions and cook until the onions are transparent and softened, about 5 minutes.
- Add the milk and stir so that the seasoning is incorporated into the liquid.
- Turn the heat to high and bring to a boil.
- Add the uncooked fettuccine, stirring constantly until the noodles are al dente, about 10 minutes.
- On low heat, add the meat back in and stir so that it's evenly incorporated.
- Add the cheese and parsley, and stir. Remove from the heat.
- Enjoy!
Nutrition Facts : Calories 880 calories, Carbohydrate 80 grams, Fat 40 grams, Fiber 4 grams, Protein 48 grams, Sugar 19 grams
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Da Beanzie
[email protected]I'm not sure if I have all of the ingredients, but I'm going to give this recipe a try.
Sahil Imran
[email protected]This recipe looks delicious! I can't wait to try it.
Olvin Gomez
[email protected]I'm excited to try this recipe!
Jaden Pagaduan
[email protected]This recipe is a great starting point, but I would recommend adding some more vegetables.
Sky Garrett
[email protected]I'm not sure what I did wrong, but my dish turned out watery.
MeNuralam Bd
[email protected]This dish was a bit bland for my taste.
Jerry Hartman
[email protected]I would definitely recommend this recipe to others.
Wilburt White
[email protected]This recipe was easy to follow and the dish turned out great!
Niall Williams
[email protected]I had some trouble finding all of the ingredients, but it was worth the effort. The dish was delicious!
Hamzah Mshaqbah
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it.
Suresh Cdry
[email protected]I love this recipe! The sauce is so creamy and flavorful, and the pasta is cooked perfectly.
Javid Khan
[email protected]This recipe is a keeper! It's easy to make and it always turns out delicious.
Zeeshan Atif
[email protected]I'm not a big fan of Alfredo sauce, but this recipe changed my mind. The sauce was light and flavorful, and the pasta was cooked perfectly.
Asim watto Watto
[email protected]This dish was so easy to make and it tasted amazing! I loved the combination of flavors and the pasta was cooked perfectly.
Ammar Riaz
[email protected]I tried this recipe last week and it was a hit! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.