ONE-POT CHEESY LASAGNA SOUP

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One-Pot Cheesy Lasagna Soup image

This family-favorite soup may look involved, but it's really a snap to put together, and the incredible lasagna taste is worth every step.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 40m

Yield 6

Number Of Ingredients 13

1 lb lean (at least 80%) ground beef
1 medium onion, sliced
2 large green bell peppers, cut into 1-inch pieces
2 cloves garlic, finely chopped
2 cups water
2 cans (14.5 oz each) Muir Glen™ organic diced tomatoes with Italian herbs, undrained
1 can (6 oz) Muir Glen™ organic tomato paste
2 cups uncooked mini lasagna (mafalda) noodles (4 oz)
1 tablespoon packed brown sugar
1 1/2 teaspoons Italian seasoning, crumbled
1/4 teaspoon pepper
1 1/2 cups Italian-style croutons
1 1/2 cups shredded part-skim mozzarella cheese (6 oz)

Steps:

  • In Dutch oven, cook beef, onion, bell peppers and garlic over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown and onion is tender; drain.
  • Stir in water, diced tomatoes and tomato paste. Stir in pasta, brown sugar, Italian seasoning and pepper. Heat to boiling. Reduce heat; cover and simmer about 10 minutes, stirring occasionally, until pasta is tender.
  • Set oven control to broil. Pour hot soup into 6 ovenproof soup bowls or casseroles. Top each with 1/4 cup croutons. Sprinkle with cheese. Broil soup with tops 3 to 4 inches from heat 1 to 2 minutes or until cheese is melted.

Nutrition Facts : Calories 460, Carbohydrate 42 g, Cholesterol 60 mg, Fiber 5 g, Protein 28 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 830 mg

Hector Guzman
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This soup was a little bland for me. I think I'll add some more spices next time.


Rohail Khan
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This soup was a bit too salty for my taste. I think I'll use less salt next time.


AFRIDI gaming
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I've made this soup several times and it's always a crowd-pleaser. It's hearty, cheesy, and delicious.


renato pjetergjokaj
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This soup is a keeper! It's so easy to make and it's always a hit with my guests.


anwar ayub
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This soup was amazing! I've made it three times already and my family loves it.


Chrystal Alex
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Not bad, but not great.


Ayanur islam Ayan
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Will definitely make again!


Bhatti Junaid
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Easy and yummy!


Sameena Raheel
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Meh.


Lile Damai
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This soup was a disaster! The noodles were mushy and the sauce was bland. I followed the recipe exactly, but it just didn't turn out right. I would not recommend this recipe.


Al Mohammad Sharif
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This soup was just okay. It wasn't bad, but it wasn't great either. I think it needed more seasoning. I also didn't like the texture of the noodles. I prefer a more traditional lasagna soup with wider noodles.


Oratile Mooka
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This soup was delicious! I used a can of tomato soup instead of crushed tomatoes and it turned out great. I also added a bit of chili powder for a little kick. I will definitely be making this again.


Jasmine Hall
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I made this soup for a potluck and it was a huge success! Everyone loved it. The flavor was amazing and it was so easy to make. I will definitely be making this again.


mohammad Azadikhah
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This soup was a hit with my family! It was creamy, cheesy, and packed with flavor. I used Italian sausage and ground beef, which made it extra hearty. I also added some chopped spinach and mushrooms for extra veggies. Will definitely be making this a