This family-favorite soup may look involved, but it's really a snap to put together, and the incredible lasagna taste is worth every step.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 6
Number Of Ingredients 13
Steps:
- In Dutch oven, cook beef, onion, bell peppers and garlic over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown and onion is tender; drain.
- Stir in water, diced tomatoes and tomato paste. Stir in pasta, brown sugar, Italian seasoning and pepper. Heat to boiling. Reduce heat; cover and simmer about 10 minutes, stirring occasionally, until pasta is tender.
- Set oven control to broil. Pour hot soup into 6 ovenproof soup bowls or casseroles. Top each with 1/4 cup croutons. Sprinkle with cheese. Broil soup with tops 3 to 4 inches from heat 1 to 2 minutes or until cheese is melted.
Nutrition Facts : Calories 460, Carbohydrate 42 g, Cholesterol 60 mg, Fiber 5 g, Protein 28 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 830 mg
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Hector Guzman
[email protected]This soup was a little bland for me. I think I'll add some more spices next time.
Rohail Khan
[email protected]This soup was a bit too salty for my taste. I think I'll use less salt next time.
AFRIDI gaming
[email protected]I've made this soup several times and it's always a crowd-pleaser. It's hearty, cheesy, and delicious.
renato pjetergjokaj
[email protected]This soup is a keeper! It's so easy to make and it's always a hit with my guests.
anwar ayub
[email protected]This soup was amazing! I've made it three times already and my family loves it.
Chrystal Alex
[email protected]Not bad, but not great.
Ayanur islam Ayan
[email protected]Will definitely make again!
Bhatti Junaid
[email protected]Easy and yummy!
Sameena Raheel
[email protected]Meh.
Lile Damai
[email protected]This soup was a disaster! The noodles were mushy and the sauce was bland. I followed the recipe exactly, but it just didn't turn out right. I would not recommend this recipe.
Al Mohammad Sharif
[email protected]This soup was just okay. It wasn't bad, but it wasn't great either. I think it needed more seasoning. I also didn't like the texture of the noodles. I prefer a more traditional lasagna soup with wider noodles.
Oratile Mooka
[email protected]This soup was delicious! I used a can of tomato soup instead of crushed tomatoes and it turned out great. I also added a bit of chili powder for a little kick. I will definitely be making this again.
Jasmine Hall
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it. The flavor was amazing and it was so easy to make. I will definitely be making this again.
mohammad Azadikhah
[email protected]This soup was a hit with my family! It was creamy, cheesy, and packed with flavor. I used Italian sausage and ground beef, which made it extra hearty. I also added some chopped spinach and mushrooms for extra veggies. Will definitely be making this a