ONE-POT CREAMY CHICKEN STEW RECIPE BY TASTY
Here's what you need: boneless, skinless chicken breasts, kosher salt, freshly ground black pepper, vegetable oil, white mushroom, medium yellow onion, garlic, unsalted butter, Yukon Gold potatoes, large carrot, celery, all purpose flour, dry white wine, chicken stock, McCormick® Poultry Seasoning, frozen peas, heavy cream
Provided by McCormick
Categories Dinner
Yield 6 servings
Number Of Ingredients 17
Steps:
- Season the chicken with salt and pepper.
- Heat the vegetable oil in a large Dutch oven over high heat. Add the chicken and cook, stirring occasionally, until browned, about 7 minutes. Remove the chicken from the pot and set aside.
- Reduce the heat to medium-high and add the mushrooms. Cook until browned, about 3 minutes. Add the onion and cook for another 4 minutes, until starting to brown. Add the garlic and cook for 1 minute, until fragrant. Add the butter, potatoes, carrot, and celery. Cook for about 4 minutes, until lightly browned.
- Stir in the flour, then add the wine. Bring to a simmer, scraping up any browned bits from the bottom of the pot.
- Add the chicken stock, cooked chicken, McCormick® Poultry Seasoning, 1 teaspoon salt, and the peas, and bring to a simmer. Reduce the heat to medium and cook for 15 minutes, or until the vegetables are tender and the sauce has thickened slightly.
- Stir in the cream and season with more salt to taste.
- Serve warm.
- Enjoy!
Nutrition Facts : Calories 747 calories, Carbohydrate 44 grams, Fat 39 grams, Fiber 2 grams, Protein 49 grams, Sugar 7 grams
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Lhuentse monk བདེ་ཆེན་རང་གྲོལ།
[email protected]I've made this stew several times, and it's always a hit. It's so easy to make, and the results are always delicious.
Mubasher Mubasher
[email protected]This stew was so good! The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it over mashed potatoes, and it was a perfect meal.
islamic video
[email protected]This stew is a keeper! It's easy to make and always turns out perfectly. I've made it several times now, and it's always a hit with my family and friends.
Martha Jones
[email protected]I love this recipe! It's so easy to make and always a crowd-pleaser. I usually add some extra vegetables, like carrots and celery, to make it even more hearty.
Marija Vasilevska
[email protected]This stew was delicious! I followed the recipe exactly, and it turned out perfect. The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it over mashed potatoes, and it was a perfect meal.
Keely Garrett
[email protected]This stew is a must-try! It's so easy to make and the results are always delicious. I've made it several times now, and it's always a hit with my family and friends.
Ruma Stha
[email protected]I made this stew for my family, and they loved it! The chicken was cooked perfectly, and the sauce was creamy and flavorful. We'll definitely be making this again.
miraz Kk
[email protected]This stew was amazing! The chicken was so tender and the sauce was so creamy and flavorful. I served it over rice, and it was a perfect meal.
Pak Great
[email protected]I've made this stew several times, and it's always a hit. It's so easy to make, and the results are always delicious.
Ejembi Sunday
[email protected]This stew was so good! The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it over mashed potatoes, and it was a perfect meal.
Trenton Sturdivant
[email protected]This recipe is a keeper! It's easy to make and always turns out perfectly. I've made it several times now, and it's always a hit with my family and friends.
Samuel Temidayo
[email protected]I made this stew for a potluck, and it was a huge hit! Everyone loved it. I'll definitely be making it again.
Khurram Hussain
[email protected]This stew was delicious! The chicken was cooked perfectly, and the sauce was creamy and flavorful. I served it over rice, and it was a perfect meal.
Francis Kabunda
[email protected]I love this recipe! It's so easy to make and always a crowd-pleaser. I usually add some extra vegetables, like carrots and celery, to make it even more hearty.
Gift Patrick
[email protected]This was a great recipe! I made it exactly as written, and it turned out perfect. The chicken was so tender and juicy, and the sauce was creamy and flavorful.
Kashif Sahab
[email protected]I've made this stew twice now, and it's become a new favorite in our household. It's so easy to make, and the results are always delicious.
Muhammad Basit
[email protected]This chicken stew was incredibly flavorful and comforting. The creamy sauce was rich and velvety, and the chicken was perfectly tender. I served it over mashed potatoes, and it was a hit with my family.