ONE-POT PASTA WONDER
A delicious sausage and pasta dish with a little bit of spice (ZING!) all made in one pot.
Provided by MARTINATHEDIVA
Categories Main Dish Recipes Pasta
Time 35m
Yield 6
Number Of Ingredients 12
Steps:
- Heat olive oil in a large skillet over medium-high heat. Add sausages and brown on all sides, 3 to 5 minutes. Add garlic; saute for a few seconds, until fragrant, but not burned. Add wine and cook, covered, until wine has reduced, 4 to 5 minutes.
- Add diced tomatoes, chicken stock, and cayenne powder. Stir well, cover, and simmer for 5 minutes. Stir in uncooked pasta until well combined, cover, and cook for 5 minutes.
- Add mushrooms, parsley, and basil. Cook, covered, until pasta is tender yet firm to the bite, 5 to 7 minutes. Remove from heat, transfer to a serving dish, and toss with Romano cheese. Serve immediately.
Nutrition Facts : Calories 350 calories, Carbohydrate 17.8 g, Cholesterol 41.1 mg, Fat 21.2 g, Fiber 1.8 g, Protein 16.9 g, SaturatedFat 7.3 g, Sodium 1195.9 mg, Sugar 4.6 g
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most. marfia
[email protected]I'm always looking for new one-pot pasta recipes, and this one is a keeper!
ES SHAHIN
[email protected]This is the perfect recipe for a quick and easy weeknight meal.
Nayan Mondal
[email protected]I love that this recipe is so easy to make. I can have it on the table in less than 30 minutes.
Murkramimran Imran
[email protected]This dish is a great way to use up leftover chicken or sausage.
NxT VybZ
[email protected]I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.
Maria Cruz
[email protected]This recipe is a bit bland for my taste. I added some extra garlic and chili flakes to spice it up.
Fantastic Videos
[email protected]I'm not a big fan of one-pot pasta dishes, but this one is an exception. It's really good!
Sawyer Calvin
[email protected]This dish is a great way to get kids to eat their vegetables.
Lekan Korede
[email protected]I love the versatility of this recipe. You can use any type of pasta and vegetables that you like.
Habib Naveed
[email protected]This dish is perfect for a busy weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
kenneth kinuthia
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. It's now one of my favorite pasta dishes.
Charles Garner
[email protected]This recipe is a great way to use up leftover vegetables. I added some broccoli and zucchini to mine and it was delicious.
Nafees Qamar
[email protected]I've made this dish several times now and it's always a hit. My family loves it!
Karen Bookman
[email protected]This one-pot pasta dish is a real winner! It's so easy to make and it's packed with flavor. I love that I can just throw everything in one pot and let it cook.