ONE POT TOMATO BASIL PASTA

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Categories     Pasta     Dinner

Number Of Ingredients 10

12 ounces pasta (I used Linguine)
1 can (15 ounces) diced tomatoes with liquid ( I used zesty red pepper flavor)
1 large sweet onion, cut in julienne strips
4 cloves garlic, thinly sliced
1/2 teaspoon red pepper flakes
2 teaspoons dried oregano leaves
2 large sprigs basil, chopped
4 1/2 cups vegetable broth (regular broth and NOT low sodium)
2 tablespoons extra virgin olive oil
Parmesan cheese for garnish

Steps:

  • Place pasta, tomatoes, onion, garlic, basil, in a large stock pot. Pour in vegetable broth. Sprinkle on top the pepper flakes and oregano. Drizzle top with oil. Cover pot and bring to a boil. Reduce to a low simmer and keep covered and cook for about 10 minutes, stirring every 2 minutes or so. Cook until almost all liquid has evaporated - I left about an inch of liquid in the bottom of the pot - but you can reduce as desired . Season to taste with salt and pepper , stirring pasta several times to distribute the liquid in the bottom of the pot. Serve garnished with Parmesan cheese.

Lucy Abuli
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I'm always looking for new pasta recipes, and this one looks amazing. I can't wait to give it a try.


Saddique Raza
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This recipe is a lifesaver on busy weeknights. It's so quick and easy to make.


Broski
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I can't wait to try this recipe. It looks so delicious!


Shelby Washington.
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This pasta dish was a huge hit with my friends. I'll definitely be making it again.


Bisma Sahi
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I've tried many tomato basil pasta recipes, but this one is by far the best. The flavors are incredible.


Joedan Fisher
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This pasta dish is a staple in my house. It's quick, easy, and always a hit.


Shehzad Gujjar
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I love this recipe! It's so easy to make and it's always delicious.


Bibek Singh
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This pasta is amazing! I've made it several times now and it's always a crowd-pleaser.


Leeroy Mwerenga
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I made this dish last night and it was a hit with my family! Everyone loved the flavor and the pasta was cooked perfectly.


Gojra City
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This pasta dish was so easy to make and so delicious! I loved the combination of tomatoes, basil, and garlic. I will definitely be making this again.


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