ONE-POT VEGGIE PASTA

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One-Pot Veggie Pasta image

Clipped from an old issue of Parade magazine, this easy and healthy pasta dish truly is cooked all in one pot!

Provided by loof751

Categories     One Dish Meal

Time 30m

Yield 4 serving(s)

Number Of Ingredients 11

12 ounces linguine
2 cups fresh broccoli florets
1 cup fresh asparagus, cut into 1-inch pieces
2 cups sliced zucchini
1/2 cup fresh snow pea
1/2 cup frozen green pea, thawed
1/2 cup half-and-half cream
1/2 cup parmesan cheese
2 tablespoons butter, softened
1/4 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Bring a large pot of water to a boil. Add linguine and boil 7 minutes, stirring occasionally.
  • Gradually, so that the water doesn't stop boiling, add broccoli and asparagus. Cook 2 minutes more.
  • Gradually add the zucchini, snow peas, and green peas. Cook 3 minutes longer.
  • During this final cooking time, put the half & half, parmesan, butter, salt, and pepper in a large serving bowl.
  • Drain pasta and veggies well and immediately pour into the serving bowl. Toss to coat all with cream mixture. Serve at once.

Nutrition Facts : Calories 518, Fat 14.6, SaturatedFat 8.3, Cholesterol 37.5, Sodium 456.4, Carbohydrate 76, Fiber 5.8, Sugar 6.6, Protein 21.4

Evelyn Ntiamoa
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This was a great way to get my kids to eat their vegetables. They loved the creamy sauce and the pasta.


Rebecca Aladeselu
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I made this dish for a party and it was a huge hit. Everyone loved it!


Ayobami Fatima
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This recipe was easy to follow and the results were amazing. I will definitely be making this again.


Venica Currie
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This was a delicious and healthy meal. The vegetables were fresh and flavorful, and the sauce was creamy and light.


Rupinder Dhillon
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I'm not a vegetarian, but I really enjoyed this dish. The vegetables were cooked perfectly and the sauce was very flavorful.


Mikail Mohammed
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This was a great way to use up leftover vegetables. The whole family enjoyed it.


sydney sydney
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I added some grilled chicken to this dish and it was delicious! The chicken added a nice protein boost.


Tauseef Tanha
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I made this recipe exactly as written and it turned out great. The sauce was creamy and flavorful, and the vegetables were cooked perfectly.


biplov Sarkar
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This was a quick and easy weeknight meal. The whole family enjoyed it.


Yesh Raj
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I'm not a big fan of vegetables, but this dish was actually really good. The sauce was creamy and flavorful, and the vegetables were cooked perfectly.


Muhammad Junaid akram
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This was a great recipe. I loved the combination of vegetables and the sauce was very flavorful.


Khubeeb Malik
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I've made this recipe several times now and it's always a winner. It's so easy to make and the results are always delicious.


Mst Sadia
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This dish was a hit! I made it for a potluck and everyone raved about it. The pasta was cooked perfectly and the vegetables were still slightly crunchy.


Rockey Bhai
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I made this for dinner last night and my husband and I loved it! It was so easy to make and the flavors were amazing. We will definitely be making this again.


Carson Granger
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This was absolutely delicious! The veggies were cooked perfectly and the sauce was flavorful and creamy. I also loved the addition of the lemon zest, which really brightened up the dish.