It's almost winter. Cream sauces are mandatory. We're adding veggies and pasta and chicken and vodka, so it's all good. It's buttery, creamy and cheesy for the kids, and for you adults, it's adorned with a tiny kiss of vodka, right at the end.
Provided by Bev Weidner
Categories main-dish
Time 1h5m
Yield 2 adult and 2 kid servings
Number Of Ingredients 14
Steps:
- Bring a large pot of salted water to a boil. Cook the pasta until it reaches al dente, according to the package directions.
- Heat 1 tablespoon of the oil in a large skillet over medium heat. Sprinkle the chicken on both sides with salt and pepper. Sear the chicken, covered, for 5 minutes. Flip and sear another 5 minutes, covered. Remove the chicken from the pan and set aside to rest. After a few minutes, give the chicken a good chop.
- Back in the skillet, add the remaining tablespoon oil. Add the carrots and cook, stirring, until they start to soften, about 4 minutes. Add the onions and asparagus and cook, stirring, until the asparagus is crisp-tender, another few minutes. Add the garlic and cook, stirring, until it becomes fragrant, about 30 seconds. Season the veggies with a pinch of salt and pepper and reduce the heat the low.
- In the meantime, melt the butter in a small saucepan. Once the foaming subsides, add the flour and whisk until the color changes from cream to a golden brown, just a few minutes. Slowly add the milk, continuing to whisk over medium heat, until it becomes a bit thicker and creamier. Now, add the Parmesan and a good pinch of salt. Keep whisking until the cheese is melted and the sauce is good and creamy. Taste it and add more salt if needed.
- Ladle out about 2/3 cup cream sauce and add it to 1 cup cooked pasta, tossing to coat. Divide between 2 kids' plates and top with chopped chicken and extra Parmesan. Done! (Feel free to sprinkle the veggies on the kids' plates, if they'll remotely let you.)
- Now, back to the cream sauce: stir in the vodka and let it simmer for a couple of minutes.
- For your adult plates, serve the creamy pasta with chicken and a good helping of cooked veggies. Garnish with extra Parmesan and fresh parsley.
- Eat!
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Jameel 1122
[email protected]I made this dish for my family and they loved it. The sauce was creamy and flavorful, and the chicken was cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy weeknight meal.
Josh Taylor
[email protected]This recipe was easy to follow and the results were delicious. The sauce was creamy and flavorful, and the chicken was cooked perfectly. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Brett Fehlman
[email protected]This dish was a bit too rich for my taste. The sauce was very heavy and creamy, and the chicken was a bit dry. I would recommend this recipe to anyone who likes creamy pasta dishes, but be sure to use a lighter sauce and cook the chicken properly.
Diane Miller
[email protected]This dish was a bit too bland for my taste. I added some extra spices and herbs, and it turned out much better. I would recommend this recipe to anyone who likes creamy pasta dishes, but be sure to add some extra flavor.
Robert Skillion
[email protected]I'm not a huge fan of creamy pasta dishes, but this one was really good. The sauce was light and flavorful, and the chicken was cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy weeknight meal.
Corgi Gaming
[email protected]This is a great recipe for a quick and easy weeknight meal. The sauce is creamy and flavorful, and the chicken is cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy weeknight meal.
strangled carebears
[email protected]I made this dish for my family and they loved it. The sauce was creamy and flavorful, and the chicken was cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy weeknight meal.
Islamic World
[email protected]This recipe was easy to follow and the results were delicious. The sauce was creamy and flavorful, and the chicken was cooked perfectly. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Lerato Seabela
[email protected]This dish was a bit too rich for my taste. The sauce was very heavy and creamy, and the chicken was a bit dry. I would recommend this recipe to anyone who likes creamy pasta dishes, but be sure to use a lighter sauce and cook the chicken properly.
Imrana Aqeel
[email protected]This recipe was a bit too bland for my taste. I added some extra spices and herbs, and it turned out much better. I would recommend this recipe to anyone who likes creamy pasta dishes, but be sure to add some extra flavor.
Sajjad Hashmi
[email protected]I'm not a huge fan of creamy pasta dishes, but this one was really good! The sauce was light and flavorful, and the chicken was cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy weeknight meal.
Shzaib Rangraz
[email protected]This is one of my favorite pasta recipes. It's so easy to make and always a crowd-pleaser. The sauce is creamy and flavorful, and the chicken is always cooked perfectly. I love that I can use whatever vegetables I have on hand, which makes it a great
Naomi Garcia
[email protected]This was a great recipe! I made it for my family and they loved it. The sauce was creamy and flavorful, and the chicken was cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy weeknight meal.
Bonnie Batchelor
[email protected]I've made this dish several times now and it's always a hit. It's so easy to make and the results are always delicious. The sauce is creamy and flavorful, and the chicken is always cooked perfectly. I love that I can use whatever vegetables I have on
Samuel Oladejo
[email protected]This creamy chicken pasta dish is now a staple in my household. It's so easy to make and always a crowd-pleaser. The sauce is creamy and flavorful, and the chicken is always cooked perfectly. I love that I can add whatever vegetables I have on hand,
Lexie Steckling
[email protected]I was pleasantly surprised by how much I enjoyed this dish. I'm not usually a fan of creamy pasta dishes, but this one was light and flavorful. The chicken was tender and juicy, and the sauce was rich and creamy without being too heavy. I would defin
Eliana Black
[email protected]This recipe was a lifesaver on a busy weeknight. It was quick and easy to make, and the results were amazing! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I served it over pasta, and it was a hit with the whole family. I
Candace Barber
[email protected]I made this dish last night and it was delicious! The sauce was creamy and flavorful, and the chicken was tender and juicy. I loved the addition of the mushrooms and sun-dried tomatoes, which gave the dish a nice depth of flavor. I would definitely r
Bridgette Glymph
[email protected]This creamy chicken pasta dish was an absolute hit with my family! The sauce was rich and flavorful, and the chicken was cooked to perfection. We loved the addition of the peas and bacon, which gave the dish a nice texture and flavor boost. I will de