ONE-SKILLET ITALIAN CHICKEN, SPINACH, AND FARRO

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One-Skillet Italian Chicken, Spinach, and Farro image

I make a similar dish with rice and decided to substitute it with farro. We all loved it! I serve this with a side of crusty bread with butter and a salad.

Provided by tcasa

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 40m

Yield 2

Number Of Ingredients 11

cooking spray
12 ounces skinless, boneless chicken breast, cubed
½ cup onion, diced
1 (14.5 ounce) can chicken broth
1 cup farro
1 (14.5 ounce) can Italian-style diced tomatoes
6 ounces baby spinach
½ teaspoon basil
½ teaspoon dried parsley
salt and pepper to taste
2 tablespoons freshly grated Parmesan cheese, or to taste

Steps:

  • Heat a skillet over medium heat and grease with cooking spray. Cook chicken and onion until chicken is cooked through and no longer pink in the center, 5 to 10 minutes. Remove chicken.
  • Pour chicken broth into skillet and bring to a boil. Stir in farro. Cover, reduce heat, and cook until most of the liquid has been absorbed, 15 to 20 minutes. Return chicken to skillet. Stir in diced tomatoes with liquid, spinach, basil, and parsley. Season with salt and pepper. Reduce heat, cover, and simmer for 5 to 7 minutes. Remove from heat. Let stand for 3 to 5 minutes, covered.
  • Serve topped with Parmesan cheese.

Nutrition Facts : Calories 601.4 calories, Carbohydrate 82.7 g, Cholesterol 105.8 mg, Fat 9 g, Fiber 4.4 g, Protein 53 g, SaturatedFat 2.1 g, Sodium 1498.4 mg, Sugar 8.1 g

saman majid
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This recipe is a great way to use up leftover chicken.


Tanveer Younas
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I've made this recipe several times and it's always a hit! My family loves it.


Hesbon Monari
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This recipe is a keeper! It's easy to make and the results are amazing.


David Booth
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I would not recommend this recipe. It was a waste of time and money.


iixcamyxii
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This recipe was a disaster! The chicken was raw and the spinach was burnt.


Eebbisaa Abebee
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Not a fan of this recipe. The chicken was dry and the spinach was overcooked.


Osuolale taiwo david
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This dish was a bit bland for my taste. I think it needed more seasoning.


Angi Neidlinger
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This was a great recipe! The chicken was moist and flavorful, and the spinach and farro were cooked perfectly. I will definitely be making this again.


DRAGON BOYS TZ
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Loved this recipe! It was easy to follow and the dish turned out delicious. The chicken was cooked perfectly and the spinach and farro were a great addition.


Dylan Mwamba
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This dish was easy to make and tasted great! The chicken was moist and flavorful, and the spinach and farro were a great combination. I would definitely recommend this recipe.


Mecca Marquez
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This dish was a bit bland for my taste. I think it needed more seasoning. However, the chicken was cooked perfectly and the spinach and farro were a good combination.


Atta ur Rehman
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I'm not a fan of farro, so I used quinoa instead. It turned out great! The chicken was moist and flavorful, and the spinach and quinoa were a great combination. I will definitely be making this again.


ally miscalin
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This dish was quick and easy to make, and it tasted amazing! The chicken was cooked perfectly and the spinach and farro were a great addition. The sun-dried tomatoes and Parmesan cheese really made the dish.


Ragini devi Modanwal
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I cooked this last night and it was a hit! My family loved the combination of flavors and textures. The chicken was especially tender and flavorful. I would highly recommend this recipe to anyone looking for a quick and easy weeknight meal.


BAKHTIAR Khan
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This one-skillet Italian chicken, spinach, and farro dish was an absolute delight! The chicken was tender and juicy, the spinach wilted perfectly, and the farro had a delightful nutty flavor. The sun-dried tomatoes and Parmesan cheese added a wonderf