ONE-SKILLET PASTA
This recipe was given to me 25 years ago and remains a family favorite. It's a tasty twist on traditional spaghetti, and making a one-skillet pasta saves time on prep and cleanup, too. -Susan Spence, Lawrenceville, Virginia
Provided by Taste of Home
Categories Dinner
Time 1h35m
Yield 5 servings.
Number Of Ingredients 11
Steps:
- In a large cast-iron or other heavy skillet, cook the turkey, onion and pepper over medium heat until meat is no longer pink; drain., Add the tomatoes, broth, mushrooms, brown sugar and chili powder. Bring to a boil. Reduce heat; simmer, uncovered, for 30 minutes. , Add pasta; return to a boil. Reduce heat; cover and simmer until pasta is tender, 30-35 minutes. Sprinkle with cheese. Cover and cook until cheese is melted, 2-3 minutes longer.
Nutrition Facts : Calories 553 calories, Fat 19g fat (7g saturated fat), Cholesterol 114mg cholesterol, Sodium 994mg sodium, Carbohydrate 55g carbohydrate (14g sugars, Fiber 7g fiber), Protein 41g protein.
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Vuyani Quma
quma-vuyani47@yahoo.comThis is a great recipe for beginners. It's easy to follow and the results are delicious.
Willie DeJesus
dw35@yahoo.comThis pasta is so creamy and flavorful. I will definitely be making this again.
Salahuddin Ansaei
a.s@yahoo.comI love that this recipe is so versatile. I can use different types of pasta, vegetables, and proteins to create a new dish every time.
Samara Tuilewa
t6@gmail.comThis is the perfect recipe for a busy weeknight meal. It's quick, easy, and delicious.
Serena Jonathan
jonathan-serena@hotmail.comI'm glad I didn't listen to the negative reviews. This recipe is a keeper!
Gideon Zakaria
z.g@gmail.comI'm disappointed that I wasted my time and ingredients on this recipe.
Ankit Singh
singh-a69@gmail.comThis recipe is not worth the effort. There are much better one-skillet pasta recipes out there.
Eydhc Rugbc
rugbc-eydhc@gmail.comI'm not sure why this recipe has so many positive reviews. I found it to be bland and boring.
Mpume Ntuli
m27@yahoo.comI would give this recipe a zero if I could. It was a complete disaster.
Nana Fosu
nana.fosu65@gmail.comThis recipe is a waste of time. The pasta was overcooked and the sauce was flavorless.
Hlumelo Hope Botha
botha-h@gmail.comI'm not sure what I did wrong, but my pasta turned out dry and bland. I followed the recipe exactly, so I'm not sure what happened.
Rajababar Rajababar
rajababar.r@aol.comThis is the best one-skillet pasta recipe I've ever tried. It's so easy to make and the results are amazing.
racheal nambalirwa
rn@aol.comThis pasta is so creamy and flavorful. The sun-dried tomatoes add a nice tangy flavor. I would definitely recommend this recipe.
Bfb Superfan28
b24@yahoo.comI love how versatile this recipe is. I've used different types of pasta, vegetables, and proteins, and it always turns out delicious. It's a great way to use up leftovers, too.
FA Songs Official
s.fa15@yahoo.comThis is my go-to recipe for a quick and easy weeknight meal. It's always a crowd-pleaser and the leftovers are just as good the next day.
Kelvin Brayden
kelvinb10@gmail.comI'm not a big fan of cooking, but this recipe was so simple that even I could make it. The pasta turned out great and my kids loved it.
Aakifah Abdol
a26@hotmail.co.ukThis recipe is a game-changer! I used to dread making pasta because of all the cleanup, but this one-skillet method is so easy. And the best part is that the pasta always turns out perfectly.
Afridi BQK
afridi.b10@yahoo.comI made this pasta last night and it was a hit with my family! The sauce is creamy and flavorful, and the pasta is cooked perfectly. I will definitely be making this again.
Sam soft
sam_soft59@hotmail.comThis one-skillet pasta is a lifesaver on busy weeknights! It's quick, easy, and delicious. I love that I can throw everything in one pan and have dinner ready in under 30 minutes.