MERINGUE TOPPING
Provided by Melissa Clark
Categories easy, dessert
Time 10m
Yield About 1 cup
Number Of Ingredients 2
Steps:
- In bowl of an electric mixer, beat egg white on medium speed until it begins to foam, about 1 minute. Add sugar tablespoon by tablespoon as mixer is running. Continue to beat until egg white stiffens to soft peaks and is shiny, 5 minutes. Dollop onto hot chocolate.
Nutrition Facts : @context http, Calories 96, UnsaturatedFat 0 grams, Carbohydrate 23 grams, Fat 0 grams, Protein 2 grams, Sodium 28 milligrams, Sugar 23 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #healthy #5-ingredients-or-less #pies-and-tarts #desserts #easy #low-fat #pies #dietary #low-cholesterol #low-saturated-fat #healthy-2 #low-in-something
You'll also love
Jessinell Livingston
[email protected]I didn't like the texture of this meringue topping.
Declan
[email protected]This meringue topping was too runny.
Kimberly Trapala
[email protected]This meringue topping was too sweet for me.
Nuuradiin Colka
[email protected]I'm not a big fan of meringue topping.
Claire Ashworth
[email protected]I'm not sure how I feel about this meringue topping.
Hasna Akter
[email protected]This meringue topping looks delicious.
Serenity Mccray
[email protected]I can't wait to try this meringue topping.
Ayomide Ayinde
[email protected]This meringue topping is amazing!
MD SOHANUR
[email protected]I'm so glad I found this recipe. It's my new go-to for meringue topping.
Diwas Basnet
[email protected]This meringue topping is the perfect finishing touch to any dessert. It adds a touch of elegance and sophistication.
Asif Zehri
[email protected]I love how easy this meringue topping is to make. I can whip it up in just a few minutes.
Shanu Khan
[email protected]This is the best meringue topping I've ever had. It's so light and fluffy, and it has the perfect amount of sweetness.
Gabriel Uzowulu
[email protected]I've made this meringue topping several times now and it always turns out great. It's so versatile and can be used on so many different desserts.
Abdisa Moges
[email protected]This meringue topping was a hit! It was so easy to make and it turned out perfectly. It was the perfect finishing touch to my lemon meringue pie.