ONION AND GARLIC BREAD
Provided by Rachael Ray : Food Network
Time 23m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Melt butter in a small pan over moderate heat. Add onions and garlic and season with sugar, thyme and pepper. Cook 15 minutes, stirring occasionally, until onions are golden in color and translucent.
- Place the split bread on a baking sheet and broil until golden. Spread half the onions and garlic on each half of bread in a thin layer. Sprinkle each side of loaf with a handful of cheese and return to broiler for 30 seconds to bubble cheese. Serve with a hearty, soup-er supper
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Kiran Woli
[email protected]Yum!
Samjhana Ghising
[email protected]5 stars!
Jakelin Carruyo
[email protected]I highly recommend this recipe. It's easy to follow and the results are amazing.
Ismail Hosen
[email protected]This recipe is a keeper. I'll definitely be making it again and again.
Taurus Goddessdreams
[email protected]This bread is perfect for a quick and easy weeknight meal. It's also great for picnics and potlucks.
Bikram B c
[email protected]I'm not usually a fan of onion and garlic bread, but this recipe changed my mind. It's so flavorful and addictive.
Kit Official
[email protected]This bread is the perfect comfort food. It's warm, cheesy, and garlicky. What more could you ask for?
Ayyas Ayyas
[email protected]I love that this recipe uses fresh onions and garlic. It really makes a difference in the flavor.
Khan International
[email protected]This bread is so easy to make, and it's so versatile. I've served it as an appetizer, a side dish, and even a main course.
Affaq Ali
[email protected]I made this bread for a potluck, and it was gone in minutes. Everyone raved about how delicious it was.
Hasan Khan
[email protected]This is the best onion and garlic bread recipe I've ever tried. The bread is so soft and fluffy, and the filling is perfectly seasoned.
UMAR NASEER
[email protected]I've made this bread a few times now, and it always turns out perfect. It's so easy to make, and it's always a crowd-pleaser.
More Grace
[email protected]This onion and garlic bread was a hit at my last party! Everyone loved the crispy, buttery crust and the flavorful filling.