My whole family loves this hearty soup, especially on cool autumn evenings. It's rich and creamy with a mild onion-cheese flavor. When I need an easy dinner, I stir up this soup and serve it with warm crusty bread and a crisp salad. -Janice Hemond, Lincoln, Rhode Island
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, cook onions in 3 tablespoons butter over medium-low heat until tender. Add the broth, bouillon and pepper; bring to a boil. Remove from the heat., In a large saucepan, melt the remaining butter. Stir in flour until smooth; gradually add milk. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Reduce heat; add process cheese and onion mixture. Cook and stir until heated through and cheese is melted. Sprinkle with cheddar cheese and parsley.
Nutrition Facts : Calories 292 calories, Fat 22g fat (14g saturated fat), Cholesterol 63mg cholesterol, Sodium 1146mg sodium, Carbohydrate 17g carbohydrate (11g sugars, Fiber 2g fiber), Protein 7g protein.
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Pratik Shahi
[email protected]This soup is so good! I've already made it twice this week.
Shamair Lennon
[email protected]This soup is amazing! I love the way the caramelized onions melt into the broth.
Zarak_ Malang_official
[email protected]This soup is so delicious and easy to make. I'll definitely be making it again.
Lokelani Dew
[email protected]I'm so glad I found this recipe. It's a keeper!
Drew Gonzo
[email protected]This soup is the perfect comfort food.
liz p
[email protected]This soup is a must-try! You won't be disappointed.
Janice Solis
[email protected]I highly recommend this soup. It's one of my favorites.
Weather Tails the weather fox
[email protected]This soup is perfect for a special occasion.
Samrov Mualacovic
[email protected]I love the addition of the Gruyère cheese. It gives the soup a nice cheesy flavor.
Habyb Aderogba
[email protected]The caramelized onions give this soup such a rich flavor.
Jane Fetty
[email protected]This soup is so comforting and satisfying.
Dino
[email protected]I've never made onion soup before, but this recipe was so easy to follow.
Owolabi Adenike Omolayo
[email protected]This soup is a great way to use up leftover onions.
Aleta Lanzillo
[email protected]I love the simplicity of this soup. It's made with just a few ingredients, but it's so delicious.
Unruly Shan
[email protected]This soup is perfect for a cold winter day.
Robi Vai
[email protected]This soup is so creamy and flavorful. I will definitely be making it again.
Christof C
[email protected]I made this soup for a party and it was a huge success. Everyone loved it!
Muhammad Jahangir
[email protected]This soup is amazing! I love the flavor of the caramelized onions.
M Subhanali
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.
Rana Atif
[email protected]This soup was delicious! I made it for my family and they loved it. It was creamy and flavorful, and the onions were cooked to perfection.