Salmon sure is popular in Norway! Here is another simple way to serve it, with a crispy onion topping.
Provided by JackieOhNo
Categories Onions
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees. Spray an 11x7-inch baking dish with nonstick cooking spray and place salmon in it.
- In a food processor or blender, combine the remaining ingredients except the butter and process until the onions are in crumbs (about 5 seconds). Place 1/4 cup of the onion mixture on each fillet and drizzle with the melted butter. Bake for 20 minutes or until the fish flakes easily with a fork.
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Mahdi Jokhio
[email protected]This recipe is a keeper! I love the combination of flavors and textures. The salmon is cooked to perfection and the crust is so crispy.
lupe saenz
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The salmon was cooked perfectly and the crust was crispy and flavorful. I will definitely be making this again.
Frodi Haraldsson
[email protected]This recipe was easy to follow and the results were delicious! The salmon was cooked perfectly and the crust was crispy and flavorful.
Mirembe Moureen
[email protected]I loved this recipe! The salmon was cooked perfectly and the crust was crispy and flavorful.
Sam Tomascheski
[email protected]This was a great recipe! The salmon was cooked perfectly and the crust was crispy and flavorful.
Chanchal Barmon
[email protected]This recipe is amazing! The salmon was cooked perfectly and the crust was crispy and flavorful. I will definitely be making this again.
Sikhululekile Skhu
[email protected]I've made this recipe several times and it's always a hit! The salmon is cooked perfectly and the crust is crispy and flavorful. I love serving it with a lemon butter sauce.
Qari Hammad
[email protected]This recipe is a winner! The salmon was cooked perfectly and the crust was crispy and flavorful. I served it with a lemon butter sauce and it was delicious.
Liesa Elliott
[email protected]I made this for my family and they loved it! The salmon was cooked perfectly and the crust was crispy and flavorful. I will definitely be making this again.
Abdullah Amir
[email protected]This recipe was easy to follow and the results were amazing! The salmon was cooked perfectly and the crust was crispy and flavorful. I will definitely be making this again.
Yusuf Muhammad MKD
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The crust was crispy and flavorful, and the salmon was cooked perfectly. I will definitely be making this again.
Victoria Agyei
[email protected]This was a great recipe! The salmon was cooked perfectly and the crust was crispy and flavorful. I served it with a lemon butter sauce and it was delicious.
Jackson Henderson
[email protected]This recipe is a keeper! I love the combination of flavors and textures. The salmon is cooked to perfection and the crust is so crispy. I will definitely be making this again and again.
Sandal Shehryar
[email protected]I made this for dinner last night and it was amazing! The salmon was so moist and flaky, and the crust was perfectly crispy. I will definitely be making this again.
Virginia Ardon
[email protected]This onion crusted salmon was a hit! The crust was crispy and flavorful, and the salmon was cooked perfectly. I served it with roasted vegetables and a lemon butter sauce, and it was delicious.