My friend often brought this salad to potluck suppers. She shared the recipe with me and I'm happy to pass it on to fellow readers. I doubles well.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4-6 servings.
Number Of Ingredients 8
Steps:
- In a bowl, combine the sour cream, oil, vinegar, sugar, water and salt. Add cucumber and onion; toss to coat. Refrigerate for several hours or overnight.
Nutrition Facts :
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#15-minutes-or-less #time-to-make #course #preparation #low-protein #salads #easy #dietary #low-sodium #low-carb #low-in-something #3-steps-or-less
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Alex Webster
a_webster@aol.comI'm not a huge fan of cucumbers, but this salad is delicious! The dressing is perfectly balanced and the onions and cucumbers are nice and crisp.
Kyara Clark
c@gmail.comThis is a great recipe for a quick and easy salad. I like to add a bit of chopped fresh parsley for extra flavor.
Castiel Redacted
redactedcastiel@gmail.comI love this salad! It's so easy to make and always a crowd-pleaser.
Ashley Mitchell
mitchell10@hotmail.comThis salad is a great way to use up leftover cucumbers from the garden. It's also a healthy and refreshing side dish for summer barbecues.
MD HUMAUN KABIR BIJOY
b_m@gmail.comI've tried many different onion cucumber salad recipes, but this one is my favorite. It's so simple to make and always turns out perfect. The dressing is tangy and sweet, and the onions and cucumbers are always crisp and refreshing.
ALG Gove
a.gove@aol.comThis onion cucumber salad was a hit at my summer potluck! It's so refreshing and flavorful. I used red onion instead of yellow, and added a bit of chopped fresh dill. Everyone loved it!