ONION & GARLIC SODA BREAD
This is one of my favorite recipes for soda bread. It's versatile-you can do endless sweet or savory variations. I serve it sliced alongside assorted spreads and cheeses. -Theresa Vujosevic, Hamburg, New Jersey For a savory Irish bread: Omit Sugar and Raisin and replace with 1 medium onion, 5 gloves of garlic (chopped and sauteed until translucent). Let mixture cool and add into dough mixture prior to adding wet ingredients. Another Savory Choice: Again omit sugar and rais
Provided by Taste of Home
Time 1h
Yield 1 loaf (12 pieces).
Number Of Ingredients 9
Steps:
- Preheat oven to 425°. In a small skillet, heat oil over medium-high heat. Add onion; cook and stir until light golden brown, 3-5 minutes. Add garlic; cook and stir 30 seconds longer. Cool., In a large bowl, whisk flour, salt and baking soda. Cut in butter until mixture resembles coarse crumbs. Stir in cooled onion mixture; make a well in center. In a small bowl, whisk egg and buttermilk; pour into well. Using a wooden spoon, mix dough until too stiff to stir. Turn onto a lightly floured surface; knead gently 10 times. Shape into a round loaf., Transfer to a large greased cast-iron skillet or baking sheet. Using a sharp knife, cut a shallow "X" on the top of loaf. Bake until golden brown, 35-40 minutes., Remove from pan to a wire rack; serve warm.
Nutrition Facts : Calories 219 calories, Fat 6g fat (3g saturated fat), Cholesterol 27mg cholesterol, Sodium 398mg sodium, Carbohydrate 35g carbohydrate (2g sugars, Fiber 1g fiber), Protein 6g protein.
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REHAN GHAFOOR
[email protected]I can't wait to try this recipe. It looks delicious!
Amir Azeemi
[email protected]This bread is a great way to get your daily dose of vegetables.
BD bot ff
[email protected]I love the combination of onions, garlic, and cheese in this bread. It's so flavorful and savory.
Smile Bea
[email protected]This bread is perfect for a quick and easy meal. It's also a great way to use up leftover ingredients.
The Glitch Podcast
[email protected]This is my new favorite soda bread recipe. It's so easy to make and it always turns out perfectly.
amna khurram
[email protected]I made this bread for a potluck and it was a huge hit. Everyone loved it!
Natalia Tabares
[email protected]This bread is a great way to use up leftover onions and garlic. It's also a great way to get your kids to eat their vegetables.
Antor Ghose
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. The bread turned out perfectly and it was so delicious. I'll definitely be making this again.
Karishma Oli
[email protected]This is the best soda bread I've ever had. It's so flavorful and moist. I will definitely be making this again and again.
Nicholas Cirelli
[email protected]I've made this bread several times now and it's always a hit. My family loves it!
woodrow bear
[email protected]This bread is a great addition to any meal. It's perfect for sandwiches, soups, or just eating on its own. I highly recommend it.
Musharaf Hossain
[email protected]I'm not a big fan of soda bread, but this recipe changed my mind. It's so light and fluffy, and the flavors are perfect. I especially love the garlic.
Hestia Inocian
[email protected]This soda bread is amazing! It's so easy to make and it tastes delicious. I love the combination of onions, garlic, and cheese. I will definitely be making this again.