ONION PUDDING
Serve this with Roast Beef and Gravy... Mmmmmmmmmm! Bake this in a large pan (9 x 13) so that the mixture has room to spread out. Feel free to add more Onions if you wish! Creates a delicious cripsy pudding similar to Yorkshire Pudding. Enjoy!
Provided by kelycarter_
Categories < 60 Mins
Time 35m
Yield 1 pudding
Number Of Ingredients 5
Steps:
- Preheat oven to 400'.
- Grease a large pan (9x13 will work).
- Combine the dry ingredients together and then work in the shortening.
- Add the Onions and then add enough Milk to make a very soft dough (the dough should only just hold together and will seem very runny - about 1 cup).
- Place the dough in the pan - it will spread out to the edges.
- Bake for 30 to 40 minutes.
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Rebecca Awanor
[email protected]I'm allergic to onions, so I used leeks instead. The pudding was still very tasty.
SULTAN FF
[email protected]This pudding is delicious served with a side of roasted vegetables.
Kennedy Mwota
[email protected]I made this pudding in a slow cooker, and it turned out great. Just cook it on low for 6-8 hours.
Najjemba Lydia
[email protected]This pudding is a great way to use up leftover ham. Just dice the ham and add it to the pudding mixture.
Rich Scope
[email protected]This pudding is a bit bland for my taste. I think I'll add some more spices next time.
Monowar Hossen
[email protected]I'm not sure what went wrong, but my pudding turned out really dry. I think I might have overcooked the onions.
Rhianna Harman
[email protected]This pudding is a great way to use up leftover bread. Just crumble the bread and add it to the pudding mixture.
wise Goku
[email protected]I added some chopped fresh herbs to the pudding, and it really brightened up the flavor.
Kaili Flick
[email protected]This pudding is a great make-ahead dish. You can make it the day before and then just reheat it when you're ready to serve.
Wambui 2020
[email protected]I served this pudding with a dollop of sour cream, and it was delicious.
Im King
[email protected]This pudding is very easy to make, and it's a great way to get your kids to eat their vegetables.
vela hudson
[email protected]I'm not a big fan of onions, but I really enjoyed this pudding. The onions were caramelized to perfection, and the pudding was very light and fluffy.
Moses Matula
[email protected]I made this pudding in a muffin tin, and it turned out perfectly. The individual muffins were the perfect size for a snack or side dish.
Shristy Baral
[email protected]This is a great recipe for using up leftover onions.
Mea Janse van Rensburg
[email protected]I added some chopped bacon to the pudding, and it was delicious! The bacon added a nice smoky flavor.
Macaela Furlong
[email protected]This pudding was a bit too sweet for my taste, but I think that's because I used a sweeter variety of onion. Next time I'll try using a milder onion.
Khizra Umair
[email protected]I've made this onion pudding several times now, and it always turns out great. It's a simple but delicious dish that is perfect for a weeknight meal.
Maher Haroon
[email protected]This onion pudding was a hit at my dinner party! The caramelized onions were so flavorful and sweet, and the pudding was perfectly light and fluffy. I will definitely be making this again.