ONION SHORTCAKE
My dear friend, Barbara Gruis, is asked to bring this bread for just about every type of gathering. She was kind enough to share the recipe with me.
Provided by Taste of Home
Time 35m
Yield 12 servings.
Number Of Ingredients 11
Steps:
- In a bowl, combine the cornbread mix, milk, oil and egg. Spread in a greased 9-in. square baking pan. In another bowl, combine the onion, corn, 1 cup cheddar cheese, sour cream, mayonnaise, salt and hot pepper sauce., Spoon over batter. Top with remaining cheese. Bake at 425° for 25-30 minutes or until golden brown. Cool for 15 minutes before cutting. Refrigerate leftovers.
Nutrition Facts : Calories 307 calories, Fat 22g fat (8g saturated fat), Cholesterol 55mg cholesterol, Sodium 574mg sodium, Carbohydrate 21g carbohydrate (7g sugars, Fiber 1g fiber), Protein 6g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #side-dishes #oven #dietary #equipment
You'll also love
Dieynaba Niokane
[email protected]This recipe is a great way to use up leftover onions. It's also a delicious and easy side dish.
Najir Ahmed Hridoy
[email protected]I've made this onion shortcake several times now, and it's always a crowd-pleaser.
Ramyrose Ong
[email protected]This onion shortcake is the perfect comfort food. It's warm, cheesy, and delicious.
amir abbasi
[email protected]I made this onion shortcake for a potluck, and it was a big hit! Everyone loved it.
agrim muskan
[email protected]I'm not sure what went wrong, but my onion shortcake turned out really dry. I think I may have used too much flour.
Ann Bayaras
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Promise Chikodi
[email protected]This recipe was a bit too complicated for me. I think I'll stick to simpler recipes in the future.
Kevon Farfan
[email protected]I had some trouble getting the shortcake to rise. I think I may have overmixed the batter.
Farazkhan Karachivapers
[email protected]The onion shortcake was a bit bland for my taste. I think I would add more herbs and spices next time.
Faarax Akshey
[email protected]I followed the recipe exactly, and the onion shortcake turned out great. I would definitely recommend this recipe to others.
Somaiya Islam
[email protected]This was a delicious and easy recipe. I made it for my family, and they all loved it.
sorovi akter61
[email protected]I'm not usually a fan of onion, but this shortcake changed my mind. The onions were caramelized to perfection, and they paired perfectly with the cheese and herbs.
Abdullahi Muhammadu
[email protected]This recipe is a keeper! The onion shortcake was delicious, and it was a great way to use up some leftover onions.
SK SHIAM123
[email protected]I've made this onion shortcake twice now, and it's quickly become a favorite. It's so easy to make, and it always turns out perfect.
Piyas Ahmed
[email protected]This onion shortcake was a hit at our dinner party! The flavors were incredible, and the presentation was beautiful. I will definitely be making this again.