ONION-TOMATO RELISH

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Onion-Tomato Relish image

Serve this alongside our Cocktail Franks in a Baguette.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Yield Makes about 1 cup

Number Of Ingredients 7

2 tablespoons canola oil
3 medium yellow onions (about 1 1/2 pounds total), finely chopped (about 2 1/2 cups)
1/3 cup canned diced plum tomatoes with juice
1 teaspoon sugar
3 tablespoons plus 1 teaspoon cider vinegar
2 teaspoons coarse salt
Pinch of cayenne pepper

Steps:

  • Heat the oil in a medium skillet over medium-high heat. Add onions; cook, stirring occasionally, until beginning to soften, about 7 minutes. Reduce heat to medium. Add tomatoes; cook, stirring occasionally, 10 minutes.
  • Stir in sugar, vinegar, salt, and cayenne pepper. Cook, stirring occasionally, until onions are soft and mixture is shiny, about 20 minutes (if the onions begin to brown, reduce heat to medium-low). Serve warm or at room temperature.

Millie Jones
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I love this relish! It's the perfect addition to any grilled meat or fish. It's also great on sandwiches and wraps.


Tahir Asani
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This is the best onion tomato relish recipe I've ever tried. It's so easy to make and it tastes amazing. I've already made it several times and it's always a hit.


gaiatiful
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I made this relish for a party last weekend and it was a huge hit. Everyone loved it! I'll definitely be making this again.


Logovae Mapusua
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This relish is delicious! I love the combination of sweet and tangy flavors. It's the perfect addition to grilled meats and fish.


Bboyheart Breakarug
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I've never been a big fan of onion tomato relish, but this recipe changed my mind. It's the perfect balance of sweet and tangy, and it's so easy to make. I'll definitely be making this again.


Chaska Carrico
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This recipe is a lifesaver! I'm always looking for new ways to use up leftover tomatoes and onions, and this relish is the perfect solution. It's easy to make and it tastes great.


alikay Kelly
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I made this relish for a cookout last weekend and it was a huge hit. Everyone loved the sweet and tangy flavor. I'll definitely be making this again.


rubber band man
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This relish is a great way to use up leftover tomatoes and onions. It's also a great way to add some extra flavor to your favorite dishes.


Nabe Khan
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I was looking for a simple onion tomato relish recipe and this one fit the bill perfectly. It's easy to make and the results are delicious. I'll definitely be making this again.


Joe Hill
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This recipe is a keeper! The relish is so flavorful and versatile. I've used it on everything from burgers to grilled shrimp and it's always a hit. Thanks for sharing this recipe!


Rajvai Raj
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I've made this relish several times now and it's always a hit. It's the perfect addition to burgers, hot dogs, and even tacos. I also like to use it as a condiment for grilled chicken or fish.


M A Hamid
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This onion tomato relish is a delightful blend of flavors that perfectly complements any grilled meat or fish. I love the tangy sweetness of the tomatoes and the slight crunch of the onions. It's also incredibly easy to make, which is a major bonus.