OOEY-GOOEY TURTLE BARS
Provided by Food Network
Time 4h45m
Yield 24 bars
Number Of Ingredients 7
Steps:
- Heat oven to 350 degrees F (325 degrees F for dark or nonstick pan). Press cookie dough evenly in bottom of ungreased 13x9-inch pan.
- Sprinkle 1 cup of the chocolate chips and 1 1/2 cups of the pecans over dough; lightly press into dough. Set aside.
- In 2-quart saucepan, melt butter over medium-high heat. Stir in brown sugar, caramel topping and graham cracker crumbs. Heat to boiling, stirring constantly. Pour over crust in pan; spread evenly. Sprinkle with remaining 1 cup chocolate chips and 1 1/2 cups pecans.
- Bake 25 to 32 minutes or until edges are deep golden brown and pecans are lightly toasted. Cool on cooling rack 30 minutes; loosen sides from pan, but do not cut. Cool completely, about 3 hours longer. (For firmer bars, let stand an additional 2 hours.) For bars, cut into 6 rows by 4 rows.
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Abbas Zardari
a24@hotmail.comThese turtle bars are the perfect dessert for a special occasion. They're so rich and decadent.
DIRTX
dirtx55@gmail.comI'm not a big fan of caramel, but these turtle bars were still really good. The chocolate and pecans were a great combination.
Asraf Md Asraful
a_a98@yahoo.comThese turtle bars are a bit too sweet for my taste, but they're still delicious. I would recommend using a bit less sugar next time.
AJIBADE SEUN
ajibadeseun76@hotmail.comI love that these turtle bars are made with real butter and cream. They taste so much better than the ones made with margarine.
Kandria Frascatore
kandriafrascatore45@hotmail.comThese turtle bars are the perfect combination of sweet and salty. They're so addictive!
Tejayer Tajayer123
tajayer123-t36@hotmail.comI've never made turtle bars before, but these turned out amazing. I'll definitely be making them again.
Amari Lindsay
a_lindsay@gmail.comThese turtle bars are a bit too rich for my taste. I prefer something lighter.
bodiwan kanobi (PaSt Cr1t1cAl X)
bodiwank85@yahoo.comThe instructions were a bit confusing, but I figured it out eventually. The turtle bars turned out great!
Ebenezer Fiifi Botwe
botwee8@gmail.comI love the combination of chocolate, caramel, and pecans in these bars. They're the perfect dessert for a party.
Badshah Ali
ali-b@hotmail.comThese turtle bars are a bit time-consuming to make, but they're worth it. They're so decadent and delicious.
Michael Lipscomb
lipscomb_m18@yahoo.comThe caramel layer is a bit too sweet for my taste, but the rest of the bar is delicious.
Ed Heath
h@hotmail.comI've made these turtle bars several times and they always turn out perfect. They're a family favorite.
sherifat Bisola
s-b@hotmail.comThese turtle bars are so easy to make. I love that I can use a pre-made brownie mix.
felix glavi
felix-glavi9@gmail.comI love how gooey and rich these bars are. They're the perfect dessert for a special occasion.
Blitzen Bugatti
bugatti-blitzen@gmail.comThese turtle bars were a hit at my party! They're so easy to make and they taste amazing. The caramel and chocolate layers are perfect together.