OPEN-FACE STEAK SANDWICH WITH PARMESAN DRESSING
Dress flank steak with creamy Parmesan dressing and drape over hearty Italian bread and arugula for a quick weeknight steak dinner.
Provided by Claire Saffitz
Categories Bon Appétit Sandwich Steak Arugula Onion Quick & Easy Parmesan Lunch Dinner Sugar Conscious Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield 4 servings
Number Of Ingredients 10
Steps:
- Heat a dry large skillet, preferably cast iron, over medium-high. Using a sharp knife, lightly score steak on both sides in a crosshatch pattern. Season generously with salt and pepper, then rub all over with vegetable oil. Cook steak, turning once or twice to brown evenly, until medium-rare and lightly charred, 8−10 minutes. Transfer steak to a cutting board and let rest at least 15 minutes; reserve skillet.
- Meanwhile, place onion in a small bowl; cover with cold water. Set aside.
- Blend mustard and lemon juice in a blender to combine. With motor running, stream in 1/2 cup olive oil, then gradually add Parmesan. Stream in 1 Tbsp. cold water and blend until dressing is smooth and thick. Season with salt and pepper.
- Heat reserved skillet over medium. Drizzle cut sides of ciabatta with olive oil. Working with 1 half at a time, cook, cut side down, until golden brown and crisp, about 5 minutes each.
- Place bread, cut side up, on a platter and drizzle with one-third of dressing. Top with arugula; drain reserved onion and scatter over arugula. Season with salt and pepper and drizzle with half of remaining dressing. Thinly slice steak and arrange over dressed arugula. Drizzle with remaining dressing, season with more salt, then cut sandwiches crosswise into pieces.
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RedCxpe
[email protected]This is the best steak sandwich I've ever had! The steak was cooked perfectly and the dressing was so flavorful. I will definitely be making this again.
Bilal Khan official
[email protected]This steak sandwich is a great way to impress your guests. It's easy to make and it always turns out delicious.
Sue Keefer
[email protected]I'm not a big fan of steak, but I really enjoyed this sandwich. The dressing was so flavorful and the steak was cooked perfectly.
jabbar owaisi
[email protected]This steak sandwich is a great way to use up leftover steak. The dressing is also very versatile and can be used on other dishes, such as chicken or fish.
ABBY JAMESON
[email protected]I made this steak sandwich for my family and they loved it! The steak was juicy and tender, and the dressing was creamy and flavorful. I will definitely be making this again.
Osman Jaspa
[email protected]This steak sandwich was delicious! The steak was cooked perfectly and the dressing was so flavorful. I will definitely be making this again.
Bakar pathan
[email protected]I've made this steak sandwich several times and it's always a hit. The steak is always cooked perfectly and the dressing is so flavorful. I highly recommend this recipe.
Cortinhal DORA
[email protected]This steak sandwich is the perfect meal for a busy weeknight. It's quick and easy to make, and it's always a crowd-pleaser.
Sky Walker
[email protected]I love this recipe! The steak sandwich is always a hit with my friends and family. It's so easy to make and it always turns out delicious.
Umar Nazeer
[email protected]This recipe is a keeper! The steak sandwich was so easy to make and it tasted amazing. I will definitely be making this again soon.
Tika Phuyal
[email protected]I made this steak sandwich for my husband's birthday dinner and he loved it! The steak was cooked to perfection and the dressing was so flavorful. I will definitely be making this again for special occasions.
_Windows_Vista_Man_ _
[email protected]The steak sandwich was easy to make and very tasty. I used a flank steak and it cooked up perfectly. The parmesan dressing was also very good. I will definitely be making this again.
m.o.r
[email protected]I followed the recipe exactly and the steak sandwich turned out great. The meat was tender and juicy, and the dressing was delicious. I would recommend this recipe to anyone looking for a quick and easy weeknight meal.
Saad Ghani
[email protected]This open-face steak sandwich was a hit with my family! The steak was cooked perfectly and the parmesan dressing was so flavorful. I will definitely be making this again.