Copy Cat for Open Pit, can not get here in Florida so we came up with two that we think are close. Will tinker and post any changes we make
Provided by don544
Categories Sauces
Time 30m
Yield 3/4 Quart
Number Of Ingredients 10
Steps:
- Combine all ingredients, except ketchup, in stockpot and bring to boil - cover and reduce heat, stirring occasionally until sugar is dissolved. Then add ketchup, stir and remove from heat.
Nutrition Facts : Calories 1291.2, Fat 1.2, SaturatedFat 0.2, Sodium 8636.7, Carbohydrate 305, Fiber 1.9, Sugar 287.3, Protein 6.2
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Yohana Musa
[email protected]I've been using this sauce for years and it's always a winner. It's the perfect sauce for any BBQ.
Waqar Hussain (JAFFRY)
[email protected]This sauce is delicious! It's the perfect combination of sweet, tangy, and smoky.
Elly Ashby
[email protected]I've used this sauce on my ribs and chicken and it's always a hit. It's the perfect balance of sweet and smoky.
ParsOnaL Acount
[email protected]This sauce is a great addition to any BBQ. It's flavorful and has a nice smoky flavor.
Md Ripon Mia
[email protected]I love this sauce! It's so easy to make and it tastes great. I've used it on chicken, pork, and beef, and it's always a hit.
Sayem FF
[email protected]This sauce is amazing! I've used it on everything from chicken to fish to tofu, and it's always delicious.
Nailah Mahadik
[email protected]I made this sauce for a party last weekend and it was a huge success. Everyone loved it!
Krechr Hollett
[email protected]This is my go-to BBQ sauce recipe. It's always a crowd-pleaser.
IH Imran
[email protected]I've tried this sauce on chicken, pork, and ribs, and it's delicious on all of them. It's the perfect balance of sweet, tangy, and smoky.
Lottie Mcdonald Soko
[email protected]This sauce was a huge hit at my last BBQ! I love that it's not too sweet and has a nice smoky flavor. I also appreciate that it's relatively easy to make. I'll definitely be using this recipe again.