ORANGE & ALMOND SALAD WITH TARRAGON VINAIGRETTE
This is a simple salad with a lot of pizazz. It goes with most anything. The tarragon vinaigrette makes the salad. Enjoy!
Provided by bbusymom
Categories Brunch
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Place 1 teaspoons of butter into sauté pan and toast almonds lightly in butter; sprinkle lightly with salt and let cool.
- Place spring mix into lg bowl and top with mushrooms and oranges. Top with cooled almonds.
- Vinaigrette: Place all ingredients into a container with a lid or into a bowl. Shake or
- whisk vigorously. Pour onto salad and serve.
Nutrition Facts : Calories 214.5, Fat 18.3, SaturatedFat 2.5, Sodium 293.4, Carbohydrate 13.4, Fiber 1.1, Sugar 11.8, Protein 1
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Junior Mandla
[email protected]This salad is a great starting point, but I would encourage people to experiment with different ingredients and flavors to make it their own.
Bimmy777
[email protected]Overall, this is a good salad, but it needs a few tweaks to suit my personal taste.
David Legend
[email protected]The tarragon vinaigrette is a bit too strong for my taste. I would recommend using less tarragon or adding some other herbs, like basil or mint.
Muneeb Sh
[email protected]The almonds in this salad are a bit too crunchy for my liking. I would recommend toasting them before adding them to the salad.
Xerxes Kamara
[email protected]This salad is a bit too sweet for my taste. I would recommend using less oranges or adding some other tart fruit, like grapefruit or lemon.
Mia Jaramillo
[email protected]I'm not a fan of tarragon, but I still enjoyed this salad. The oranges and almonds are a great combination, and the vinaigrette is light and refreshing. I would definitely make this salad again, but I would use a different type of vinegar.
Minty Goliath
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also a good source of protein and healthy fats. I would definitely recommend it to anyone looking for a healthy and delicious salad.
Md.Mofazzal Hossain
[email protected]I love the combination of oranges and almonds in this salad. The tarragon vinaigrette is also a nice touch. I would definitely make this salad again.
Myron Nelson
[email protected]I made this salad for a picnic and it was perfect! It's easy to transport and it holds up well in the heat. The oranges and almonds add a nice pop of color, and the tarragon vinaigrette is light and refreshing.
Chand Tarar
[email protected]This salad is a great way to use up leftover oranges. I had some oranges that were about to go bad, so I decided to make this salad. It turned out great! The oranges were still sweet and juicy, and the almonds and tarragon vinaigrette added a nice to
Reid Cinnamon
[email protected]I'm not a big fan of salads, but this one is an exception. The orange and almond combination is so good, and the tarragon vinaigrette is perfect. I've made it several times now and it's always a hit.
Dara Wealth
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the combination of flavors and how refreshing it was. I will definitely be making this again.
ILLUSIONX
[email protected]This salad is a delightful burst of flavors and textures. The oranges add a sweet and tangy note, the almonds provide a crunchy bite, and the tarragon vinaigrette ties it all together with a herbaceous kick. I highly recommend it!