ORANGE BALSAMIC CHICKEN

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Orange Balsamic Chicken image

YUMMY...Went to a friend's house last night for dinner and he served this. I had to get the recipe.

Provided by babygirl65

Categories     Chicken

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 9

1 roasting chicken, cut-up
1 cup fresh orange juice
2 teaspoons orange zest, finely grated
1/2 cup balsamic vinegar
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg, finely grated
1/2 cup honey

Steps:

  • Mix OJ, zest, balsamic vinegar, salt, pepper, cinnamon and nutmeg in a large ziplock bag. Place chicken in bag and seal. Marinade in refrigerator up to 2 hours.
  • Preheat oven to 350.
  • Remove chicken from marinade, don't throw away marinade, you will use it for the glaze.
  • Place chicken on a rack in a roasting pan and roast uncovered for 1 hour.
  • Make glaze but putting marinade and honey in a saucepan. Simmer until liquid is reduced by half and slighly thick.
  • Brush chicken pieces with glaze after 30 minutes of roasting and every 15 minutes after that.

Sohni G
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This dish was easy to make and turned out great. The chicken was tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.


Owodunni Oyenike
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I'm not a big fan of chicken, but this recipe changed my mind. The chicken was moist and flavorful, and the sauce was delicious. I will definitely be making this again.


Michael Hurley
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This recipe is a great way to use up leftover chicken. The sauce is flavorful and tangy, and the chicken is cooked to perfection. I will definitely be making this again.


Cherie Wood
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I made this dish for a dinner party and it was a huge success. Everyone loved the chicken and the sauce. I will definitely be making this again.


Tanjil Hosen
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Amazing! This recipe is a winner. The chicken was cooked perfectly and the sauce was incredible. I highly recommend this recipe to anyone looking for a delicious and easy weeknight meal.


John Malome
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This dish was easy to make and turned out delicious. The chicken was moist and flavorful, and the sauce was tangy and sweet. I will definitely be making this again.


matilde ndamononghenda
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I followed the recipe exactly and the chicken turned out great. The sauce was a little too tangy for my taste, but that's just personal preference. Overall, this is a great recipe and I would recommend it to others.


Sagor Sumaiya
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This recipe is a keeper! The chicken was tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again and again.


Jennifer Sunday Audu
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I made this dish last night and it was so good! The chicken was cooked perfectly and the sauce was amazing. I highly recommend this recipe.


Nayyer Subhani
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This orange balsamic chicken was a hit with my family! The chicken was moist and flavorful, and the sauce was tangy and delicious. I will definitely be making this again.


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