ORANGE BEEF STIR-FRY
"With its citrusy splash of fresh orange flavor, this dish has become a tasty, Chinese New Year tradition at our house!" notes Marguerite Shaeffer in Sewell, New Jersey. "Our son David frequently fixed this quick recipe when it was his turn to cook as a college student," she adds. TASTY TIP: To turn up the heat and create a spicier Orange Beef Stir-Fry, try substituting Asian chili paste for hoisin sauce. Brown rice is also a delicious option with this meal, says Marguerite Shaeffer.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine 1 tablespoon cornstarch and 2 teaspoons sugar. Stir in 2 tablespoons soy sauce until smooth. Add egg white and beat until blended. Add beef and toss to coat. Let stand for 5 minutes. , In a small bowl, combine remaining cornstarch with water until smooth. Add the orange juice concentrate, ketchup, orange zest, hoisin sauce and remaining sugar and soy sauce; set aside., In a large nonstick skillet or wok, stir-fry beef mixture in hot oil for 2-4 minutes or until no longer pink. Stir orange juice mixture and stir into skillet. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with rice.
Nutrition Facts : Calories 390 calories, Fat 13g fat (4g saturated fat), Cholesterol 48mg cholesterol, Sodium 725mg sodium, Carbohydrate 44g carbohydrate (15g sugars, Fiber 1g fiber), Protein 24g protein. Diabetic Exchanges
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Mitchell Gondo
gmitchell8@gmail.comThe orange beef stir-fry was really good! The sauce was flavorful and the beef was tender. I would definitely recommend this recipe.
rayan Mondol
r@hotmail.frThis dish was a bit too sweet for my taste, but my kids loved it. I think next time I'll use less sugar or maybe add some soy sauce to balance out the sweetness.
Buddy Walser
w7@hotmail.comI'm not a huge fan of orange chicken, but this recipe changed my mind. The sauce was delicious and the beef was cooked perfectly. I will definitely be making this again.
Ghumman86
ghumman86@gmail.comThis recipe was easy to make and the results were delicious. The beef was tender and the sauce was flavorful. I would definitely make this again.
Mafikassa Music
m-m@hotmail.comThe orange beef stir-fry was really good! The sauce was flavorful and the beef was tender. I would definitely recommend this recipe.
Brandy Castillo
brandy@gmail.comThis dish was a bit too spicy for my taste, but my husband loved it. I think next time I'll use less chili sauce or maybe add some honey to balance out the heat.
Tiziano Rodríguez
r-t22@yahoo.comI'm not a huge fan of Chinese food, but this dish was really good. The sauce was tangy and sweet, and the beef was cooked perfectly. I would definitely make this again.
Faruk Gaming
faruk10@yahoo.comThis recipe was easy to follow and the results were amazing. The beef was tender and the sauce was flavorful. I would definitely recommend this recipe to anyone who loves Chinese food.
Anthony Parras
ap74@gmail.comI made this dish for my friends and they all raved about it. The sauce was amazing and the beef was cooked perfectly. I will definitely be making this again.
Mina Blount
mina-b@gmail.comThe orange beef stir-fry was delicious! The sauce was tangy and flavorful, and the beef was tender and juicy. I would definitely recommend this recipe.
Md joy Hossen
hossenm@aol.comThis recipe was a bit too sweet for my taste, but my kids loved it. I think next time I'll use less sugar or maybe add some soy sauce to balance out the sweetness.
Sinazo Tunzi
t_sinazo65@gmail.comFollowed the recipe exactly and it turned out amazing! The sauce was perfectly balanced and the beef was cooked to perfection. I will definitely be making this again.
GLORIA HALLIDAY
h_g@aol.comThis dish was easy to make and turned out great! I used flank steak instead of sirloin and it was still very tender. The sauce was flavorful and the orange zest added a nice touch. I served it over rice and it was a perfect meal.
Sasikumar Anos
a_s73@gmail.comI've never been a fan of orange chicken, but this recipe changed my mind. The sauce was delicious and the beef was cooked perfectly. I will definitely be making this again.
Brucelee Sangma
s@aol.comThis orange beef stir-fry was a hit with my family! The sauce was perfectly balanced, with just the right amount of sweetness and tang. The beef was tender and flavorful. I will definitely be making this again.