CREAMY PEA SOUP
A wonderful, creamy pea soup, a must try for pea soup lovers!
Provided by Michelle
Categories Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes
Time 2h10m
Yield 5
Number Of Ingredients 11
Steps:
- Place split peas, water, ham bone, shallots, carrots, celery leaves, bay leaf, salt, garlic and pepper into a large pot. Heat to almost boiling. Reduce heat, cover, and simmer for about 1 1/2 hours or until the peas are tender. Remove the ham bone and the bay leaf. Dice the meat from the ham bone and set aside.
- Cut the cream cheese into cubes. Process cream cheese with the soup in small batches in a blender or food processor.
- Add ham, and reheat. Taste, and adjust seasonings as necessary.
Nutrition Facts : Calories 510.1 calories, Carbohydrate 64.9 g, Cholesterol 49.3 mg, Fat 16.8 g, Fiber 25.7 g, Protein 28.1 g, SaturatedFat 10 g, Sodium 623.4 mg, Sugar 9.1 g
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Fever
[email protected]I'm not sure what I did wrong, but my soup turned out bland. I think I might have added too much water.
Myin myat Myint myat
[email protected]This soup is so easy to make and it's so delicious. I'm definitely going to make it again.
nathalie gilot
[email protected]I love that this soup is made with fresh peas. It gives it a bright and vibrant flavor.
Os Muniz
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and it warms you up from the inside out.
Alicia Lunt
[email protected]I'm not a huge fan of pea soup, but I really enjoyed this recipe. It's creamy and flavorful, and the peas are cooked perfectly.
Kazi Kazi
[email protected]This soup is a great way to get your kids to eat their vegetables.
maria suleman
[email protected]I added some chopped carrots and celery to the soup and it was even better!
Michelle Rickard
[email protected]This soup is so easy to make and it's so delicious. I love that I can use frozen peas.
Syed Suhan
[email protected]I've made this soup several times and it's always delicious. It's a great way to use up leftover peas or frozen peas.
Lorch Mthembu
[email protected]I made this soup for a party and it was a huge hit. Everyone loved it!
Debra Whatley
[email protected]This soup is a must-try for any pea lover.
Meer Shahsawar
[email protected]I was hesitant to make this soup because I'm not a big fan of peas, but I'm so glad I did. It's one of the best soups I've ever had.
Shan Ilahi
[email protected]This soup is so creamy and delicious, I could eat it every day.
Nomandla Ceza
[email protected]I love that this soup is made with fresh peas. It gives it such a bright and vibrant flavor.
Hasanzada Fazalkarim
[email protected]This soup is perfect for a quick and easy weeknight meal.
Muhammad Rameez
[email protected]I'm not usually a fan of pea soup, but this recipe changed my mind. It's so creamy and flavorful, I couldn't get enough of it.
Ahmar Bagwaya
[email protected]This soup is a great way to use up leftover peas.
Leslie Armstrong
[email protected]I was looking for a creamy pea soup recipe and this one fit the bill perfectly. It was easy to make and turned out so creamy and flavorful.
Tootie Stout
[email protected]This soup is delicious and creamy. It's perfect for a cold winter day.
Chidi Godwin
[email protected]Amazing soup! I've made it several times now and it's always a hit. I love that it's so easy to make and that I can use frozen peas.