A refreshing chilled salad with orange gelatin, pineapple, buttermilk, and whipped topping.
Provided by Diane Blanchard Angell
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time 8h30m
Yield 10
Number Of Ingredients 5
Steps:
- Mix pineapple and sugar together in a medium saucepan, and bring to a low boil, stirring occasionally. Stir in gelatin until completely dissolved, remove from heat, and cool to room temperature. Add buttermilk, and refrigerate 1 hour, or until partially set.
- Gently fold in whipped topping. Pour mixture into a lightly oiled gelatin mold. Refrigerate 8 hours, or until completely set.
Nutrition Facts : Calories 203 calories, Carbohydrate 35.3 g, Cholesterol 2 mg, Fat 6.1 g, Fiber 0.4 g, Protein 3.4 g, SaturatedFat 5.2 g, Sodium 100.3 mg, Sugar 19.3 g
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Anclla Andrew
[email protected]Overall, I was disappointed with this salad. I won't be making it again.
Malverick
[email protected]This salad is really easy to make, but it doesn't look very appetizing.
Trevor Cole
[email protected]I found this salad to be a bit bland. I think it could use some more seasoning.
Fathema Sanjye
[email protected]This salad is a bit too sweet for my taste. I might try using less sugar next time.
Nahla Grady
[email protected]I'm not a big fan of nuts, so I omitted them from this salad. It was still delicious!
Shazab razzaq Khan
[email protected]This salad is a great way to use up leftover buttermilk. I always have some leftover buttermilk after making pancakes or waffles, and this is the perfect way to use it up.
Iftikhar Zulfiqar
[email protected]I've made this salad several times and it's always a hit. It's a great salad to bring to potlucks or picnics.
Bht Raza jr
[email protected]This salad is so refreshing and light, it's the perfect summer dish.
Mohd Meshal
[email protected]I love the combination of sweet and savory in this salad. The oranges and nuts are a perfect match.
Janidu nimsara
[email protected]This salad is a great way to get your kids to eat their fruits and vegetables.
bennet gadaffi
[email protected]I'm not a huge fan of oranges, but I really enjoyed this salad. The buttermilk dressing is the perfect complement to the oranges.
Shae Tjokrodimedjo
[email protected]This salad is a great make-ahead dish. I often make it the night before and then just grab it and go in the morning.
Muhammad Panhwar
[email protected]I love the pop of color that this salad adds to my lunch or dinner table.
Dictator Y T
[email protected]This salad is so versatile! I've made it with different types of nuts, fruits, and even cheese. It's always delicious.
Siphesihle Dimpho
[email protected]I'm not a big fan of buttermilk, so I used plain yogurt instead. It turned out great! The yogurt added a creamy texture to the salad without overpowering the other flavors.
Omowumi Adebayo
[email protected]I added some crumbled feta cheese to this salad and it was amazing! The salty cheese really complemented the sweet oranges and tangy buttermilk.
Alina Arabitg
[email protected]This salad is a great way to use up leftover oranges. I always have a few oranges left over after making a batch of orange juice, and this is the perfect way to use them up.
millie land
[email protected]I love the simplicity of this salad. It's so easy to make, yet so delicious and refreshing. I've made it several times already and it's always a hit.
Chiyere Iwezuebo
[email protected]Wow, this salad is a flavor explosion! The combination of sweet oranges, tangy buttermilk, and crunchy nuts is just perfect. I followed the recipe exactly and it turned out beautifully.