ORANGE-CHAMOMILE BLONDIES
Steps:
- Preheat the oven to 350 degrees F. Spray an 8-inch square pan with nonstick cooking spray.
- Place the chickpeas, almond butter, honey, vanilla, chamomile, orange zest, canola oil, salt, baking powder and baking soda in a food processor or blender and process until the batter is smooth and creamy. Fold in the chocolate chips and optional pecans (the batter should be thick). Pour the batter into the prepared pan and spread into the corners with a spatula.
- Bake for 25 to 30 minutes, or until a toothpick inserted into the center comes out clean and the edges are a tiny bit brown. Let the blondies cool in the pan for at least 20 minutes before slicing.
- Note: You can enjoy these delicious treats immediately--they're like a warm and gooey cross between brownies and cookie dough! Or, let them firm in the pan (on the counter or in the fridge) a few hours or overnight, for a more traditional chewy blondie texture.
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[email protected]These blondies were a bit dry, but the flavor was still good. I think I would add an extra egg to the batter next time to make them more moist.
Patie Maps
[email protected]I've made these blondies several times now and they're always a hit! They're so easy to make and they always turn out perfectly. I love the unique flavor combination of orange and chamomile.
sevjee b
[email protected]These blondies were a bit too sweet for my taste, but they were still very good. I think next time I make them, I'll reduce the amount of sugar by 1/4 cup.
Rahmat Shereen
[email protected]I was a bit hesitant to try these blondies because I'm not a big fan of orange or chamomile, but I'm so glad I did! The flavors were surprisingly delicious together, and the blondies were incredibly moist and chewy.
Leslie Scott
[email protected]These were the best blondies I've ever had! The orange and chamomile flavors were perfectly balanced, and the white chocolate chips added a delicious sweetness. I will definitely be making these again and again.
TIGER BEATZ
[email protected]I made these blondies for a party and they were a huge hit! Everyone loved the unique flavor combination of orange and chamomile. The blondies were also very moist and chewy, which made them even more enjoyable.
Suman Shivan shiv Prasad
[email protected]These blondies were a bit too sweet for my taste, but they were still very good. I think next time I make them, I'll reduce the amount of sugar by 1/4 cup.
alex jannat
[email protected]These blondies were easy to make and turned out great! I loved the combination of orange and chamomile. The only thing I would change is to add a little more white chocolate chips.
Asingwire steve
[email protected]I'm not a big fan of orange or chamomile, but these blondies were still very good. The flavors were subtle and well-balanced, and the blondies were very moist and chewy.
Kya Williams
[email protected]Amazing recipe! The blondies were moist and flavorful, and the orange and chamomile flavors were perfectly balanced. I will definitely be making these again.
L0ser Fr0g
[email protected]These blondies were absolutely delicious! The orange and chamomile flavors were a perfect match, and the white chocolate chips added a touch of sweetness and creaminess. I will definitely be making these again soon.
Cotoi Alexandru Calin
[email protected]These blondies were a bit dry, but the flavor was still good. I think I would add an extra egg to the batter next time to make them more moist.
Khan Gul
[email protected]I've made these blondies several times now and they're always a hit! They're so easy to make and they always turn out perfectly. I love the unique flavor combination of orange and chamomile.
Aakash Aakash
[email protected]These blondies were a bit too sweet for my taste, but they were still very good. I think next time I make them, I'll reduce the amount of sugar by 1/4 cup.
MOHD ASAD
[email protected]I was a bit hesitant to try these blondies because I'm not a big fan of orange or chamomile, but I'm so glad I did! The flavors were surprisingly delicious together, and the blondies were incredibly moist and chewy.
King 1122
[email protected]These were the best blondies I've ever had! The orange and chamomile flavors were perfectly balanced, and the white chocolate chips added a delicious sweetness. I will definitely be making these again and again.
Naim Yt
[email protected]I made these blondies for a party and they were a huge hit! Everyone loved the unique flavor combination of orange and chamomile. The blondies were also very moist and chewy, which made them even more enjoyable.
Gigi Gugu
[email protected]These blondies were easy to make and turned out delicious! I loved the combination of orange and chamomile. The white chocolate chips were a great addition and added a nice sweetness to the blondies.
Joyce Terry
[email protected]I followed the recipe exactly and the blondies turned out great! The orange and chamomile flavors were subtle but noticeable, and the white chocolate chips added a nice touch of sweetness. I would definitely recommend this recipe.
B2F GUJJAR
[email protected]These blondies were a hit! They were perfectly moist and chewy, with a delicious orange and chamomile flavor. I loved the addition of the white chocolate chips, which added a touch of sweetness and creaminess. I will definitely be making these again!