ORANGE CHARLOTTE
"Mom prepared this light and fluffy citrus dessert whenever Dad grilled outdoors," recalls field editor Sue Gronholz of Beaver Dam, Wisconsin. "It gave our meals a fresh-tasting finish!"
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 10-12 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine gelatin and cold water; let stand for 10 minutes. Add boiling water; stir until gelatin dissolves. Add juices, orange zest and 3/4 cup sugar. Set bowl in ice water until mixture is syrupy, stirring occasionally. Meanwhile, whip cream until soft peaks form. Gradually add remaining sugar and beat until stiff peaks form., When gelatin mixture begins to thicken, fold in whipped cream. Lightly coat a 9-in. springform pan with cooking spray. Pour mixture into pan; chill overnight. , Just before serving, run a knife around edge of pan to loosen. Remove sides of pan. Garnish with oranges and cherries.
Nutrition Facts : Calories 297 calories, Fat 18g fat (11g saturated fat), Cholesterol 68mg cholesterol, Sodium 23mg sodium, Carbohydrate 32g carbohydrate (31g sugars, Fiber 0 fiber), Protein 3g protein.
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Rayyan Sayed
[email protected]This is a classic dessert that is always a hit. I love the way the orange and chocolate flavors complement each other.
Monique Lane
[email protected]I'm not a big fan of orange desserts, but this one was really good. The orange flavor was subtle and not overpowering.
Clean Tv
[email protected]This recipe is a little time-consuming, but it's worth it. The end result is a stunning and delicious dessert.
Jamie Noel
[email protected]I had some trouble finding ladyfingers, but I was able to use another type of cookie and it still turned out great.
Limon media 20
[email protected]This was my first time making a Charlotte and it was easier than I thought it would be. The instructions were clear and easy to follow.
Asirul Sekh
[email protected]I love the combination of oranges and chocolate in this recipe. It's a unique and flavorful dessert.
farzna akhter
[email protected]I've made this recipe several times and it always turns out great. It's a real crowd-pleaser.
Isaiah Gumm
[email protected]This was a delicious and beautiful dessert! I made it for a dinner party and everyone raved about it. The orange flavor was perfect and the custard was creamy and smooth. I will definitely be making this again.