This is a different take on chicken curry that I got from a friend... Even kids find this one absolutely scrumptious! Serve with basmati or jasmine rice.
Provided by Moni1624
Categories Curries
Time 40m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Toss together chicken, flour, curry powder and chili powder until chicken is well coated.
- Heat oil over medium heat in a heavy bottomed pot.
- Cook chicken until browned all over, about 6-7 minutes.
- Remove from pot.
- Stir-fry onions till translucent
- Add broth and orange juice and bring to boil.
- Return chicken to pot and cook until sauce begins to thicken.
- If needed add a teaspoon of flour if sauce is not thick to your liking.
- Add salt as desired.
- Let simmer for 15 minutes.
- Mix in cilantro and almonds.
- Serve over rice and enjoy!
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#curries #60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #main-dish #poultry #asian #indian #thai #chicken #dietary #spicy #low-sodium #low-carb #low-in-something #meat #chicken-breasts #taste-mood #savory
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Ottunba Abiola
[email protected]Meh.
Connor Fortune
[email protected]This recipe is a keeper! I've made it several times and it's always a hit with my family and friends.
sadike hassen
[email protected]I'm not sure what went wrong, but my dish turned out really bland. I think I might have used the wrong type of orange juice.
Michael Scott
[email protected]Overall, this was a good recipe. It was easy to make and the results were tasty. I would definitely recommend it to others.
Prosper Shaibu
[email protected]The chicken was a little dry, but the sauce was delicious. I think I'll try marinating the chicken next time to see if that helps.
Md Remon sheikh
[email protected]This dish was a little too spicy for my taste, but I still enjoyed it. I think next time I'll use less chili powder.
Zubair Shaikh1234
[email protected]I followed the recipe exactly and the dish turned out perfectly. The chicken was cooked through but still juicy, and the sauce was flavorful without being too heavy.
Mohsin Rna
[email protected]This is my new favorite chicken recipe! It's so easy to make and the flavor is amazing. I've already made it twice in the past week.
Ryan Tyd
[email protected]I'm not usually a fan of curry, but this dish was surprisingly good. The orange flavor really mellowed out the curry and made it more palatable for me.
Emmanuel Sandoval
[email protected]This recipe was easy to follow and the results were delicious. I loved the unique flavor combination of the orange and curry.
Audrey Thomas
[email protected]Just made this dish last night and it was a hit! The orange and curry flavors were perfectly balanced, and the chicken was so tender. I served it over rice and it was the perfect comfort food for a cold night.