Make and share this Orange Coconut Muffins recipe from Food.com.
Provided by tomsawyer
Categories Breakfast
Time 38m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 13
Steps:
- Heat oven to 375 degrees Fahrenheit.
- In a large bowl combine flour, sugar, baking powder, baking soda, and salt.
- In medium bowl combine orange juice, melted margarine, and egg.
- Add to flour mixture just until moistened.
- Gently stir in drained orange segments.
- spoon into greased or paper-lined muffin pans, filling about 2/3 fill.
- In small bowl stir together coconut, sugar, margarine, and orange peel.
- sprinkle evenly on top of each muffin.
- Bake for 18-23 minutes or until lightly browned.
Nutrition Facts : Calories 148.5, Fat 4.2, SaturatedFat 1.4, Cholesterol 15.5, Sodium 241.6, Carbohydrate 25.9, Fiber 1.1, Sugar 12.6, Protein 2.5
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Ariyen Yeamin
[email protected]I made these muffins for a potluck and they were a huge hit! Everyone loved them.
Cathy Bergren
[email protected]These muffins were a bit too sweet for my taste, but they were still good.
Vikayla Munsamy
[email protected]These muffins were delicious! I loved the moist texture and the perfect balance of orange and coconut flavors.
Chota Don
[email protected]These muffins were a bit dry for my taste. I think I'll try adding some extra orange juice next time.
Baijid Hasan
[email protected]I'm not a big fan of coconut, but I really enjoyed these muffins. The orange flavor really shines through.
Abu Bakar
[email protected]These muffins were so easy to make and they turned out so delicious! I'll definitely be making them again.
Bimala Tamang
[email protected]I've made these muffins several times now and they're always a hit! They're the perfect treat for any occasion.
Demara Johnson
[email protected]These muffins were a bit too sweet for my taste, but my kids loved them.
Min Dio
[email protected]I loved the moist texture of these muffins. They were also very flavorful, with just the right amount of sweetness.
Pat Kujath
[email protected]These muffins were just okay. They weren't bad, but they weren't anything special either.
Bikram thapa magar
[email protected]I'm not sure what I did wrong, but my muffins didn't turn out as well as I hoped. They were a bit too dry and crumbly.
Clark
[email protected]These muffins were delicious! The orange and coconut flavors were a perfect combination.
Cdorjdan Cdorjdan
[email protected]These muffins were a bit too dense for my liking. I think I'll try using a different recipe next time.
Amaya Keenan-Mclaughlin
[email protected]I found that the muffins were a bit dry. I think I'll try adding some extra orange juice next time.
zidi boy
[email protected]These muffins were a bit too sweet for my taste, but they were still good.
Tammy Fisher
[email protected]I've made these muffins several times now and they're always a favorite. They're the perfect grab-and-go breakfast or snack.
Alvin Davis
[email protected]I made these muffins for a brunch party and they were a huge hit! Everyone loved them.
Peter Blazeski
[email protected]These muffins were so easy to make! I followed the recipe exactly and they turned out perfectly.
Rae Forgione
[email protected]I'm not a huge fan of coconut, but these muffins were surprisingly delicious! The orange flavor really shines through.
Manoj Lohana
[email protected]These muffins were a delightful burst of orange and coconut flavor! The texture was moist and fluffy, and the muffins had a beautiful golden brown crust.