Around the holidays 45 years ago, a friend gave me this recipe; it's been a favorite ever since. -Bertha Palamar, Fulton, New York
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 16 servings.
Number Of Ingredients 16
Steps:
- Coat a 10-in. fluted tube pan with cooking spray and sprinkle with flour; set aside., In a large bowl, beat the sugar, buttermilk, applesauce, oil and eggs until well blended. Combine the flour, baking powder, baking soda and salt; gradually beat into sugar mixture until blended. Stir in the walnuts, cranberries, dates and orange zest., Pour into prepared pan. Bake at 350° for 55-60 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely. Combine glaze ingredients; drizzle over cake.
Nutrition Facts : Calories 269 calories, Fat 10g fat (1g saturated fat), Cholesterol 27mg cholesterol, Sodium 147mg sodium, Carbohydrate 42g carbohydrate (25g sugars, Fiber 2g fiber), Protein 5g protein.
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it'x Rifat
[email protected]This torte looks delicious, but it's a bit out of my price range.
Thato Maredi
[email protected]I'm not sure if I have all the ingredients for this torte. I'll have to check my pantry.
Najeebullah Awan
[email protected]I love the presentation of this torte. It's so elegant.
Bailee Bard
[email protected]This torte is perfect for a special occasion. I'm thinking about making it for my anniversary dinner.
AS_츻아 MGR_ꔪ
[email protected]I'm not a big fan of tortes, but this one looks really good. I might have to give it a try.
Eni Melody
[email protected]This torte is a bit too complicated for me. I'm a beginner baker, so I'll stick to simpler recipes.
Mirza Ahmad
[email protected]I'm going to make this torte for my next dinner party. I think my guests will love it.
Pakistan Mobile
[email protected]This torte is on my to-bake list. I love the idea of using fresh cranberries.
Noluthando Xosana
[email protected]I'm not sure about the combination of orange and cranberry. I think I'll stick to more traditional flavors.
Nambi Pretty
[email protected]This torte looks amazing! I can't wait to try it.
Md Juyel
[email protected]Overall, I thought this torte was just okay. It wasn't bad, but it wasn't anything special either.
Simon
[email protected]I found the crust to be a bit dry. Next time, I'll try using a different recipe.
Lethabo Leballo
[email protected]This torte is a bit too sweet for my taste.
Ashrakat Mohamed
[email protected]I made this torte for my husband's birthday, and he loved it! He said it was the best dessert he's ever had.
Allen Austin
[email protected]This torte is a bit time-consuming to make, but it's worth the effort. The end result is a truly special dessert.
genuine determination
[email protected]I'm not a big fan of cranberries, but I really enjoyed this torte. The orange flavor really shines through.
brodie witts
[email protected]This torte is so elegant and impressive. I'm sure it would be a showstopper at any party.
M same G
[email protected]This was my first time making a torte, and it turned out great! The recipe was easy to follow and the results were delicious. I especially loved the orange glaze.
Ch Ali Basra
[email protected]I love the bright and cheerful color of this torte. It's perfect for a spring or summer party.
Daniel Burton
[email protected]This orange cranberry torte was a hit at my holiday party! The combination of citrus and cranberries was so refreshing and festive. The crust was flaky and buttery, and the filling was creamy and tangy. I will definitely be making this again next yea