ORANGE-DATE NUT CAKE
One of my fondest memories as a child was the scent of this cake cooling on my mom's dining room table. For those who like dates, nuts and oranges, it is heavenly. Teresa Switzer, Fayetteville, Georgia
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 12 servings.
Number Of Ingredients 15
Steps:
- Toss dates with 1/4 cup flour; set aside. In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Stir in orange zest. Combine the baking powder, baking soda, salt and remaining flour; add to creamed mixture alternately with buttermilk, beating well after each addition. Stir in dates and nuts. , Transfer to a greased and floured 10-in. fluted tube pan. Bake at 350° for 50-55 minutes or until a toothpick inserted in the center comes out clean. , For glaze, combine orange juice and confectioners' sugar in a small saucepan. Bring to a boil. Remove from heat; stir in vanilla. Cool for 30 minutes. , Cool cake on a wire rack for 10 minutes before inverting onto a serving plate. Poke holes in cake top. Drizzle glaze over top and sides of cake; cool completely before serving.
Nutrition Facts : Calories 469 calories, Fat 22g fat (10g saturated fat), Cholesterol 76mg cholesterol, Sodium 326mg sodium, Carbohydrate 63g carbohydrate (39g sugars, Fiber 3g fiber), Protein 8g protein.
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Victor C. Barreira
[email protected]I'm not a big baker, but this recipe was easy to follow and the cake turned out great! I'll definitely be making it again.
sadia hashmi
[email protected]This is one of my favorite cakes! It's always a hit when I make it.
Raya Pretty
[email protected]I made this cake for my family and they loved it! It's a great cake for any occasion.
Vita Winona
[email protected]This cake was easy to make and turned out great! It's moist and flavorful, and the orange glaze is the perfect finishing touch. I would definitely recommend it!
Natnael nati
[email protected]I've never made a cake with dates before, but I'm so glad I tried this recipe. The dates added a lovely sweetness and chewiness to the cake. I'll definitely be making this again.
Sabrina Frenier
[email protected]This cake is so moist and flavorful! I love the combination of orange and dates. It's the perfect cake for a special occasion.
Urdu Lyrics
[email protected]I'm not a huge fan of dates, but I thought I'd give this recipe a try. I was pleasantly surprised! The dates added a nice sweetness and texture to the cake.
Troy
[email protected]I made this cake for a potluck and it was gone in minutes! Everyone loved it.
Naveed Mustafa
[email protected]This recipe is a great starting point, but I found that adding a bit more orange zest and a sprinkle of cinnamon really took it to the next level.
John Blom
[email protected]Followed the recipe to a T and my cake came out dry and crumbly. Not sure what went wrong.
Previous Gwangwaba
[email protected]This cake was easy to make and turned out so well! I used walnuts instead of pecans and it was still delicious. Will definitely be making this again.
Pantera Gandee
[email protected]I've made this cake several times now and it's always a hit. It's moist and flavorful, and the orange glaze is the perfect finishing touch. I highly recommend it!
POSITIVE ENERGY X
[email protected]This Orange Date Nut Cake was absolutely delicious! The combination of orange, dates, and nuts was perfect. I followed the recipe exactly and it turned out great.