The orange juice makes this a tasty dish. Even people who are not fond of sweet potatoes like this one. Give it a try!
Provided by Cindy Callentine
Categories Side Dish Vegetables Sweet Potatoes
Yield 6
Number Of Ingredients 9
Steps:
- Pare and halve sweet potatoes.
- Combine peel, juice, corn syrup, and brown sugar.
- Add sweet potatoes, boiling water, and salt to a large saucepan. Simmer, covered, until tender; this should take about 15 minutes. Drain off liquid, leaving 1/4 cup in skillet. Dot potatoes with butter or margarine. Pour orange juice mixture over potatoes, and add orange slices. Cook, uncovered, over low heat until glazed, an additional 15 minutes. Baste often, and turn once while cooking.
Nutrition Facts : Calories 354.7 calories, Carbohydrate 76.9 g, Cholesterol 15.3 mg, Fat 5.9 g, Fiber 6 g, Protein 2.9 g, SaturatedFat 3.7 g, Sodium 528 mg, Sugar 33.4 g
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Gissella Jeannetth
[email protected]I highly recommend this recipe.
froggy korea
[email protected]These potatoes are a great way to get your kids to eat their vegetables.
Yousef Yousef
[email protected]I love that this recipe uses simple ingredients.
Sara Mostafa
[email protected]This is a great recipe for a weeknight meal.
Brianna Glynn
[email protected]I've made this recipe for several holiday dinners and it's always a crowd-pleaser.
Che Cletus
[email protected]These potatoes are always a hit with my family and friends.
Sami Prince
[email protected]I love the combination of sweet and tangy.
Sacred Ciara
[email protected]These are my new favorite side dish.
Sydul Islam Syed Pare
[email protected]Perfect for a holiday dinner.
Birendra Giri
[email protected]So easy and so good!
Clearwater Daddy
[email protected]These were a big hit at my potluck.
HR Hasin
[email protected]I'll definitely be making these again.
Tasnim Gamer
[email protected]Easy to make and delicious!
Manuel Ramírez
[email protected]The potatoes were a little dry, but the glaze was delicious.
Demika Lacoste
[email protected]These sweet potatoes were a bit too sweet for my taste, but they were still good.
Opiyo Florence
[email protected]This is my new favorite way to make sweet potatoes. They're so flavorful and delicious. I highly recommend this recipe.
Kanchon Rishi
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The potatoes are always perfectly cooked and the glaze is amazing.
M mm
[email protected]These glazed sweet potatoes were a hit at my Thanksgiving dinner! They were so easy to make and tasted delicious. I loved the combination of sweet and tangy flavors.