ORANGE GLAZED SWORDFISH
Steps:
- In a non-reactive shallow dish, combine the swordfish with the orange juice, ginger, sesame oil, and soy sauce and marinate for 30 minutes.
- Prepare an outside grill with an oiled rack set 6 inches above the heat source.
- Drain and reserve the marinade. Grill the swordfish for 6 to 7 minutes per side until the swordfish is opaque in the center.
- In a small bowl, mix together the cornstarch with the water. Place the reserved marinade in a saucepan and bring to a boil. Add the cornstarch sauce to the marinade and cook 1 minute until thickened. Serve the orange sauce with the swordfish.
Nutrition Facts : Calories 169.5 calories, Carbohydrate 4 g, Cholesterol 44.3 mg, Fat 6.2 g, Fiber 0.1 g, Protein 22.9 g, SaturatedFat 1.5 g, Sodium 279.6 mg, Sugar 1.8 g
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Hshs hdhsh
[email protected]Yum!
Murphy 123
[email protected]5 stars!
Reham Hamada
[email protected]I highly recommend this recipe.
Elizabeth Tavira
[email protected]This recipe is a must-try for any seafood lover!
Kumtab Lisette
[email protected]I will definitely be making this recipe again.
ST SHUVO
[email protected]This was a delicious and easy recipe. The orange glaze was the perfect complement to the swordfish.
Ali Akram
[email protected]I love this recipe! The orange glaze is so flavorful and the swordfish is always cooked perfectly.
Maisa Jahan
[email protected]I've made this recipe several times and it's always a hit! The orange glaze is so easy to make and the swordfish is always cooked perfectly.
Shahmeer Just
[email protected]This recipe is a keeper! The orange glaze was delicious and the swordfish was cooked perfectly.
KeiryPineda 19 KeiryPineda 19
[email protected]I'm always looking for new swordfish recipes, and this one did not disappoint! The orange glaze was a perfect complement to the fish.
Mabanga Umar Alshahry
[email protected]This was a great weeknight meal. It was quick and easy to make, and the whole family loved it.
Karolyne Daniel
[email protected]I'm not a big fan of fish, but this recipe changed my mind! The orange glaze was so flavorful and the swordfish was cooked perfectly.
Mamou Brice. M
[email protected]This was a really easy recipe to follow and the results were amazing! The swordfish was cooked perfectly and the orange glaze was delicious.
Nathalie Laporte
[email protected]I made this for my family and they all loved it! The orange glaze was a perfect balance of sweet and tangy, and the swordfish was so flaky and moist.
Angie Stokes
[email protected]This dish was a hit at my dinner party! Everyone loved the orange glaze and the swordfish was cooked to perfection. I will definitely be making this again.
pelania tainamu
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of orange, but I'm so glad I did! The glaze was delicious and the swordfish was cooked perfectly.
See You
[email protected]This was a quick and easy weeknight meal. The orange glaze was so easy to make and the swordfish cooked in no time. My husband and I both loved it.
Md Afsar
[email protected]I'm not a big fan of seafood, but this dish was amazing! The glaze was so flavorful and the swordfish was so moist and flaky. I would definitely recommend this recipe.
Donaronquillo bresinio
[email protected]My family loved this dish! The orange glaze was a perfect balance of sweet and tangy, and the swordfish was cooked to perfection. We will definitely be making this again.