ORANGE JUBILEE
Number Of Ingredients 5
Steps:
- Place all ingredient in blender. Blend to desired consistency.
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Samar Ahmad
[email protected]I tried this recipe and it was a complete disaster. The sauce was too runny and the oranges were too sour.
anas gaming
[email protected]This recipe is a bit too sweet for my taste. I would recommend using less sugar next time.
Shariful
[email protected]I'm not a fan of Grand Marnier, so I substituted orange liqueur instead. It worked out great!
Damani Bennett
[email protected]This is a great recipe for a brunch or breakfast. It's light and refreshing, and it's sure to start your day off on the right foot.
Aleda Alvien
[email protected]I've made this recipe several times now, and I've never been disappointed. It's always a delicious and impressive dish.
Jeremy Keefe
[email protected]I love the way this recipe uses orange zest. It really brightens up the flavor of the dish.
Chantal Garant
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Redu Tonmoy
[email protected]I've never been a fan of orange jubilee, but this recipe changed my mind. It was so flavorful and delicious, I couldn't get enough of it.
Valentine Vutagwa
[email protected]This is a great recipe for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Raqeeb Anjum
[email protected]I love the combination of orange and Grand Marnier in this recipe. It's a classic for a reason!
Omer Haider
[email protected]This was my first time making orange jubilee, and it was surprisingly easy! The recipe was clear and concise, and the results were delicious.
Taiyo Kami
[email protected]I've made this recipe several times now, and it always turns out great. It's so easy to make, and it's always a crowd-pleaser.
Preeti Gurung
[email protected]This orange jubilee recipe was a hit at my dinner party! The sauce was perfectly tangy and sweet, and the Grand Marnier added a lovely citrus flavor. I served it over vanilla ice cream, and it was absolutely delicious.